MCDONALD'S (Health Operation# 261015) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 27, 2018.
NYS Health Operation ID | 261015 |
Operation Name | MCDONALD'S |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
198 Grant Avenue Auburn NY 13021 |
Municipality | AUBURN |
County | CAYUGA |
Permitted Corporation Name | Cayuga Restaurant Group LLC |
Permitted Operator Name | Courtney Feehan |
Permit Expiration Date | 03/31/2019 |
Local Health Department | Cayuga County |
NYSDOH Gazetteer | 050100 |
Date: 2018-11-27 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2018-11-16 | Type: Inspection |
Violations:
2 critical,
2 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Will reinspect within 2 weeks |
||
Date: 2018-04-24 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Eggs are now in a new stainless steel cooler under the egg cooker. Creamers were in the cooler next to the coffee dispenser. | ||
Date: 2018-04-11 | Type: Inspection |
Violations:
2 critical,
7 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Comments: Will reinspect within one week. |
||
Date: 2017-10-24 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean |
||
Date: 2017-05-25 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2016-12-15 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2016-03-31 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2016-03-15 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 11D: Non food contact surfaces of equipment not clean Comments: Will re-inspect within 2 weeks |
||
Date: 2015-12-18 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Hand sink has been repaired and is fully operational | ||
Date: 2015-12-16 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 8B: In use food dispensing utensils improperly stored Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
Date: 2015-09-11 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
Date: 2014-10-07 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
Date: 2014-01-06 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-09-27 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-04-03 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2012-12-17 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2012-10-24 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
Date: 2012-02-02 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
Date: 2011-12-23 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2011-01-31 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2010-11-17 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
Date: 2010-03-01 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 11D: Non food contact surfaces of equipment not clean |
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McDonald's | Psnf, Inc. | 3929 Lockport-olcott Road, Lockport, NY 14094 | 2018-09-25 |
MCDONALD'S | Cayuga Restaurant Group LLC | 357 West Genesee Street, Auburn, NY 13021 | 2018-08-09 |
McDONALD'S | 1135 Ridge Road, Webster, NY 14580 | 2018-04-26 | |
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Find all services with the same name |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
MCDONALD'S | Cayuga Restaurant Group LLC | 357 West Genesee Street, Auburn, NY 13021 | 2018-08-09 |
Department of State (DOS) ID | 4197875 |
Entity Name | CAYUGA RESTAURANT GROUP LLC |
Initial DOS Filing Date | 2012-02-03 |
Entity Type | DOMESTIC LIMITED LIABILITY COMPANY |
DOS Process Name | CAYUGA RESTAURANT GROUP LLC |
DOS Process Address |
P.o. Box 4057 Ithaca NY 14852 |
Street Address | 198 GRANT AVENUE |
City | AUBURN |
State | NY |
Zip | 13021 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
ARBY'S | Arby's Restaurant Group, Inc. | 193 Grant Avenue, Auburn, NY 13021 | 2018-11-07 |
WENDY'S | Bingcuse, LLC | 218 Grant Avenue, Auburn, NY 13021 | 2018-12-11 |
APPLEBEE'S NEIGHBORHOOD GRILLE & BAR | Tlc West, LLC | 221 Grant Avenue, Auburn, NY 13021 | 2018-11-27 |
DOWNTOWN DELI | R & T's Future Inc. | 217 Grant Avenue, Auburn, NY 13021 | 2018-11-08 |
TACO BELL | Hospitality Syracuse, Inc. | 168 Grant Avenue, Auburn, NY 13021 | 2018-10-03 |
SUBWAY | Rowen Calla Corporation | 217 Grant Avenue, Auburn, NY 13021 | 2018-10-03 |
ICHIBAN | Sakura Hibachi Steakhouse Inc. | 181 Grant Avenue, Auburn, NY 13021 | 2018-09-27 |
CAMERONS BAKERY | Camerons Bakery Inc. | 169 Grant Avenue, Auburn, NY 13021 | 2018-09-27 |
DENNY'S RESTAURANT | Feast American Diners, LLC | 176 Grant Avenue, Auburn, NY 13021 | 2018-09-19 |
HONG KONG BUFFET | Shao Yan Zheng | 217 Grant Avenue, Auburn, NY 13021 | 2017-06-09 |
Please comment or provide details below to improve the information on MCDONALD'S.
Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).