APPLEBEE'S NEIGHBORHOOD GRILLE & BAR
Tlc West, LLC


Address: 221 Grant Avenue, Auburn, NY 13021

APPLEBEE'S NEIGHBORHOOD GRILLE & BAR (Health Operation# 261627) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 27, 2018.

Business Overview

NYS Health Operation ID 261627
Operation Name APPLEBEE'S NEIGHBORHOOD GRILLE & BAR
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 221 Grant Avenue
Auburn
NY 13021
Municipality AUBURN
County CAYUGA
Permitted Operator Name TLC West, LLC
Permit Expiration Date 03/31/2019
Local Health Department Cayuga County
NYSDOH Gazetteer 050100

Inspection Results

Date: 2018-11-27 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2018-11-14 Type: Inspection Violations: 1 critical, 5 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 11D: Non food contact surfaces of equipment not clean
Item 12B: Improperly functioning on-site sewage disposal system, improper
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: Will reinspect within 2wks.
Date: 2018-03-27 Type: Inspection Violations: 0 critical, 7 noncritical
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2017-12-05 Type: Inspection Violations: 0 critical, 10 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: Co-inspector Tim Wiant
Date: 2017-01-10 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2016-09-22 Type: Inspection Violations: 0 critical, 4 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 14A: Insects, rodents present
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2016-01-11 Type: Re-Inspection Violations: 0 critical, 3 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2016-01-05 Type: Inspection Violations: 2 critical, 6 noncritical
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises.
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Comments: Will re-inspect within one week.
Date: 2015-10-16 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2015-01-08 Type: Inspection Violations: 0 critical, 4 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2014-09-23 Type: Inspection Violations: 0 critical, 3 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11D: Non food contact surfaces of equipment not clean
Date: 2014-01-10 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2013-09-05 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2013-01-08 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2012-10-11 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-01-13 Type: Inspection Violations: 0 critical, 3 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces

NYS Corporation Registration

Department of State (DOS) ID 6770529
Initial DOS Filing Date 2022-12-22
Entity Type FOREIGN LIMITED LIABILITY COMPANY
DOS Process Address 10th Ave N
Suite 400
Lake Worth
FL 33461

Office Location

Street Address 221 GRANT AVENUE
City AUBURN
State NY
Zip 13021

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
BURGER KING #404 Carrols LLC 225 Grant Avenue, Auburn, NY 13021 2018-12-11
WENDY'S Bingcuse, LLC 218 Grant Avenue, Auburn, NY 13021 2018-12-11
DOWNTOWN DELI R & T's Future Inc. 217 Grant Avenue, Auburn, NY 13021 2018-11-08
SUBWAY Rowen Calla Corporation 217 Grant Avenue, Auburn, NY 13021 2018-10-03
HONG KONG BUFFET Shao Yan Zheng 217 Grant Avenue, Auburn, NY 13021 2017-06-09
GJP ITALIAN EATERY Salika Food Service Inc. 217 Grant Avenue, Auburn, NY 13021 2015-11-05
RIVERBEND COFFEE Riverbend Coffee Inc. 217 Grant Avenue, Auburn, NY 13021 2015-02-02
Downtown Deli Downtown Deli Cafe, LLC 217 Grant Avenue, Auburn, NY 13021 2014-02-18
HONG KONG RESTAURANT Hong Kong Restaurant Auburn Inc. 217 Grant Avenue, Auburn, NY 13021 2013-01-03
ALDO'S BISTRO & RESTAURANT Iolanda Brancatello 217 Grant Avenue, Auburn, NY 13021 2010-10-21

Competitor

Improve Information

Please comment or provide details below to improve the information on APPLEBEE'S NEIGHBORHOOD GRILLE & BAR.

Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).