BIRCH COLLECTIVE
Birch Collective Wp, LLC


Address: 91 Mamaroneck Avenue, White Plains, NY 10601

BIRCH COLLECTIVE (Health Operation# 961718) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 21, 2018.

Business Overview

NYS Health Operation ID 961718
Operation Name BIRCH COLLECTIVE
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 91 Mamaroneck Avenue
White Plains
NY 10601
Municipality WHITE PLAINS
County WESTCHESTER
Permitted Corporation Name BIRCH COLLECTIVE WP, LLC
Permitted Operator Name MATTHEW GUASTAFERRI
Permit Expiration Date 07/31/2018
Local Health Department Westchester County
NYSDOH Gazetteer 590203

Inspection Results

Date: 2018-06-21 Type: Inspection Violations: 2 critical, 5 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140oF during hot holding.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: Basement Coca cola refrigerated unit not cold holding foods at 45 F or less. thermocouple readings of large jucie containers and dairy containers noted at 60 F in said unit. Corrected by removal of all hazardous foods from said unit into basement walkin refrigerated unit that can maintain 45 F or less. discussed. Grond beef chili noted in upper kitchen hot holding unit noted at 90 F with thermocouple unit. Corrected by immediate reheating of chili to 165 F on stove top and discussion. upper kitchen floor surfaces under and behind cooking equipment noted with grease splatter and accumulation. SErv safe class not yet talien by an onsite full time FSE worker. Main bar concrete floor under equipment/sinks not noted as smooth and non porous.Metal flooring inside basement walkin refrig unit noted in disrepair, not flush with subfloor causing gaps between sheet metal.Upper kitchen vent hood baffle filters noted with severe dust and grease accumulation.
Date: 2017-08-04 Type: Re-Inspection Violations: 0 critical, 2 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Comments: Concrete flooring noted in main bar area noted with sealant, however a permanent tiiled floor to be installed in main bar area within 6 months from last inspection date of 7/281/7. AS per Kathy Torirsi, supervisor. Serv safe class to be taken 6 months from last inspeciton date of 7/28/17. Other blue violaitns noted on 7/28/17 corrected.
Date: 2017-07-28 Type: Inspection Violations: 0 critical, 0 noncritical

Office Location

Street Address 91 MAMARONECK AVENUE
City WHITE PLAINS
State NY
Zip 10601

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
RED PLUM RESTAURANT Red Plum 888 Inc. 91 Mamaroneck Avenue, White Plains, NY 10601 2017-04-05
NICKY'S RESTAURANT Nicjo Perrie Inc 91 Mamaroneck Avenue, White Plains, NY 10601 2012-12-24

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).