MOCHA LISA'S CAFFE' (Health Operation# 942146) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 13, 2018.
NYS Health Operation ID | 942146 |
Operation Name | MOCHA LISA'S CAFFE' |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
22 Clifton Park Center Clifton Park NY 12065 |
Municipality | CLIFTON PARK |
County | SARATOGA |
Permitted Corporation Name | KARA MIA, INC. |
Permitted Operator Name | KARI COOK |
Permit Expiration Date | 09/30/2020 |
Local Health Department | Glens Falls District Office |
NYSDOH Gazetteer | 455200 |
Date: 2019-01-04 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: All violations must be corrected and are subject to enforcement action if not addressed in a timely manner. |
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Date: 2018-06-13 | Type: Inspection |
Violations:
0 critical,
13 noncritical |
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 14C: Pesticide application not supervised by a certified applicator Item 14A: Insects, rodents present Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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Date: 2017-03-07 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11D: Non food contact surfaces of equipment not clean Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Comments: All violations to be corrected or enforcement actions may be pursued. Note: Employee states that the owner is planning to remodel the facility. NYSDOH GFDO must be notified prior to any modifications to facility other than cosmetic. If equipment is being changed, added, or moved facility must submit a Notice of Intent prior to any modification. Please contact your inspector to obtain a Notice of Intent. |
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Date: 2016-08-29 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
Street Address | 22 CLIFTON PARK CENTER |
City | CLIFTON PARK |
State | NY |
Zip | 12065 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
ALATURCO MEDITERRANEAN CUISINE | Istwest LLC | 22 Clifton Country Road, #39, Clifton Park, NY 12065 | 2017-03-07 |
MOCHA LISA'S CAFFE | Clifton Perk Coffee Co. | 22 Clifton Park Center, Clifton Park, NY 12065 | 2014-02-10 |
ISTANBLUE CP, INC. | Resul Yacin | 22 Clifton Country Road, #39, Clifton Park, NY 12065 | 2015-02-04 |
DOROTHY O'DAY'S IRISH PUB | Dorothy O'day's Irish Pub, Inc. | 22 Clifton Country Road, #39, Clifton Park, NY 12065 | 2013-06-14 |
PASTA FACTORY (THE) | Al Dente Corp | 22 Clifton Country Road, #39, Clifton Park, NY 12065 | 2010-04-07 |
NOTHING BUT NOODLES | Al Dente Corp | 22 Clifton Country Road, #39, Clifton Park, NY 12065 | 2009-09-30 |
RED ROBIN AMERICA'S GOURMET BURGERS & SPIRITS | Red Robin International, Inc. | 1 Half Moon Crossing, Halfmoon, NY 12065 | 2018-03-02 |
MR. SUBB | Mr Subb, Inc. | 54 Crossing Boulevard, Clifton Park, NY 12065 | 2018-02-02 |
WHEATFIELDS BISTRO & WINE BAR | Bistro Crossing, LLC. | 54 Crossings Boulevard, Clifton Park, NY 12065 | 2017-03-07 |
RED ROBIN | Rr Halfmoon, LLC. | 1 Half Moon Crossing, Halfmoon, NY 12065 | 2013-12-05 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).