APOLLO RESTAURANT (Health Operation# 925934) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 24, 2018.
| NYS Health Operation ID | 925934 |
| Operation Name | APOLLO RESTAURANT |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
405 College Avenue Ithaca NY 14850 |
| Municipality | ITHACA |
| County | TOMPKINS |
| Permitted Operator Name | RUN WEN LI |
| Permit Expiration Date | 06/30/2019 |
| Local Health Department | Tompkins County |
| NYSDOH Gazetteer | 540100 |
| Date: 2018-09-24 | Type: Inspection |
Violations:
2 critical,
3 noncritical |
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Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Part I - Item 5C cited two times. Board of Health Action to follow. Part II - Three items cited. |
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| Date: 2018-03-13 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Part I - No violations observed. Inspection following Board of Health action, facility was observed to be in compliance with orders. Part II - No violations observed. | ||
| Date: 2017-12-04 | Type: Inspection |
Violations:
10 critical,
2 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 3B (Critical): Food workers do not wash hands thoroughly after visiting the toilet, coughing, sneezing, smoking or otherwise contaminating their hands. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Nine Part I Critical Item Violations 3B (three times), 5C (six times), 6A Two Part II Blue Item Violations 8A and 12E Re-Inspection Required. Also Includes a Re-Inspection per Booard of Health Orders. Note: No temperature logs were available. BOH Action Required. |
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| Date: 2017-09-01 | Type: Re-Inspection |
Violations:
2 critical,
1 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 11D: Non food contact surfaces of equipment not clean Comments: Re-inspection per Board of Health Orders Two Part I Critical Item Violations 5A (twice) Part II Blue Item Violation 11D Board of Health Action to follow. |
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| Date: 2017-04-07 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: Part I Critical Item Violation 5C Part II Blue Item Violation 12E Inspection includes a Re-inspection per Board of Health Orders. Re-inspection required. |
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| Date: 2016-12-13 | Type: Re-Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Comments: Re-inspection of item 5C from inspection on 11/30/2016. Not Corrected. Board of Health Action to follow. |
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| Date: 2016-11-30 | Type: Re-Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 8F: Improper thawing procedures used Comments: Part I - One violation observed Part II - One violation observed Comments: Temperature log sheets for previous days were observed, temperatures had not been logged for current day however foods were still in temperature. Log sheets must be updated as food is placed out. A re-inspection will be conducted |
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| Date: 2016-10-19 | Type: Inspection |
Violations:
2 critical,
1 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| APOLLO RESTAURANT | Sunlight Food Service Corp | 405 College Avenue, Ithaca, NY 14850 | 2015-11-04 |
| Department of State (DOS) ID | 6770529 |
| Initial DOS Filing Date | 2022-12-22 |
| Entity Type | FOREIGN LIMITED LIABILITY COMPANY |
| DOS Process Address |
10th Ave N Suite 400 Lake Worth FL 33461 |
| Street Address | 405 COLLEGE AVENUE |
| City | ITHACA |
| State | NY |
| Zip | 14850 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| APOLLO RESTAURANT | Sunlight Food Service Corp | 405 College Avenue, Ithaca, NY 14850 | 2015-11-04 |
| PEACE RESTAURANT | Peace Food Inc | 405 College Avenue, Ithaca, NY 14850 | 2006-04-18 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| COLLEGETOWN BAGELS - COLLEGETOWN | Collegetown Bagels · Collegetown Bagels Inc | 415 College Avenue, Ithaca, NY 14850 | 2018-12-03 |
| RULLOFF'S | Rulloff's LLC | 411 College Avenue, Ithaca, NY 14850 | 2018-12-03 |
| VIETNAM / HAI HONG | Helen Quach | 208 A Dryden Road, Ithaca, NY 14850 | 2018-11-29 |
| LITTLE THAI HOUSE | Little Thai II Inc | 202 Dryden Road, Ithaca, NY 14850 | 2018-11-29 |
| STARBUCKS COFFEE COMPANY #11932 | Starbucks Corporation | 400 College Avenue, Ithaca, NY 14850 | 2018-06-08 |
| CALIOS ITHACA | Eric Sears | 408 College Avenue, Ithaca, NY 14850 | 2018-04-09 |
| BEIJING | Beijing Jianbing Inc | 159 Dryden Road, Ithaca, NY 14850 | 2017-12-04 |
| TEATIME ITHACA | Teatime Ithaca Inc | 408 College Avenue, Ithaca, NY 14850 | 2015-04-24 |
| STELLA'S | Streetcar LLC | 403 College Avenue, Ithaca, NY 14850 | 2015-06-02 |
| RULLOFF'S FSE 14 | Hh Ruloff's LLC | 411 College Avenue, Ithaca, NY 14850 | 2014-02-03 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).