DELITA'S DELI
Delita's Deli, Inc.


Address: 232 North Highland Avenue, Ossining, NY 10562

DELITA'S DELI (Health Operation# 913821) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 7, 2019.

Business Overview

NYS Health Operation ID 913821
Operation Name DELITA'S DELI
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 232 North Highland Avenue
Ossining
NY 10562
Municipality OSSINING
County WESTCHESTER
Permitted Corporation Name DELITA'S DELI, INC.
Permitted Operator Name S. MILTON LOJA
Permit Expiration Date 11/30/2019
Local Health Department Westchester County
NYSDOH Gazetteer 590500

Inspection Results

Date: 2019-02-07 Type: Inspection Violations: 0 critical, 5 noncritical
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2018-09-27 Type: Inspection Violations: 1 critical, 4 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Date: 2018-03-12 Type: Inspection Violations: 1 critical, 4 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2017-09-22 Type: Inspection Violations: 1 critical, 4 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 8F: Improper thawing procedures used
Date: 2017-03-24 Type: Inspection Violations: 0 critical, 5 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 8F: Improper thawing procedures used
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Comments: gave new smoking signage
Date: 2016-12-01 Type: Inspection Violations: 0 critical, 6 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2016-02-19 Type: Inspection Violations: 0 critical, 5 noncritical
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 8F: Improper thawing procedures used
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)

NYS Corporation Registration

Department of State (DOS) ID 4831624
Entity Name DELITA'S DELI, INC.
Initial DOS Filing Date 2015-10-08
Entity Type DOMESTIC BUSINESS CORPORATION
DOS Process Name DELITA'S DELI, INC.
DOS Process Address 232 North Highland Ave
Ossining
NY 10562

Office Location

Street Address 232 NORTH HIGHLAND AVENUE
City OSSINING
State NY
Zip 10562

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
ELITA'S DELI Elita's Deli Corporation 232 North Highland Avenue, Ossining, NY 10562 2015-11-17
ELITA'S DELI & GROCERY Javier Nieves 232 North Highland Avenue, Ossining, NY 10562 2013-01-30
NATTALY'S DELI & GROCERY Nattaly's Deli & Grocery Inc 232 North Highland Avenue, Ossining, NY 10562 2009-02-24
ACHIRAS DELI & GROCERY Achiras Deli & Grocery Inc 232 North Highland Avenue, Ossining, NY 10562 2007-03-05
CARIBE DELI & RESTAURANT Caribe Deli & Restaurant Inc 232 North Highland Avenue, Ossining, NY 10562 2006-01-23

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DOCA'S Doca's Cafe Inc. 125 Main Street, Ossining, NY 10562 2018-12-05
SASSI ITALIAN DELI Sassi Italian Deli, Inc. 122 Dale Avenue, Ossining, NY 10562 2018-12-03
GE - FROZEN DESSERT MACHINE Old Albany Post Road, Ossining, NY 10562 2018-11-19
GE - FOOD SERVICE #1 Old Albany Post Road, Ossining, NY 10562 2018-11-19
GE - FOOD SERVICE #2 Old Albany Post Road, Ossining, NY 10562 2018-11-19
GE LEARNING CENTER KITCHEN Old Albany Post Road, Ossining, NY 10562 2018-11-19
LA ZONA SPORT CAFE RESTAURANT La Zona Sport Cafe Restaurant Inc. 25 Croton Avenue, Ossining, NY 10562 2018-11-14
CARDINAL MCCLOSKEY SCHOOL Cardinal Mccloskey School & Home for Children 155 North Highland Avenue, Ossining, NY 10562 2018-11-13

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).