BONGIORNO'S PIZZERIA (Health Operation# 839341) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 29, 2015.
| NYS Health Operation ID | 839341 |
| Operation Name | BONGIORNO'S PIZZERIA |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
312 Rowland Street Ballston Spa NY 12020 |
| Municipality | MILTON |
| County | SARATOGA |
| Permitted Operator Name | SCOTT TOPE |
| Permit Expiration Date | 06/30/2017 |
| Local Health Department | Glens Falls District Office |
| NYSDOH Gazetteer | 452001 |
| Date: 2016-02-03 | Type: Inspection |
Violations:
2 critical,
6 noncritical |
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Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14A: Insects, rodents present Item 12B: Improperly functioning on-site sewage disposal system, improper Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: All violations to be corrected by 2/17/16. Please email [email protected] with a list of each violation and the corrective actions taken by 2/17/16. Note: Send Scott handwash stickers. |
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| Date: 2015-10-29 | Type: Inspection |
Violations:
1 critical,
13 noncritical |
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Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 14A: Insects, rodents present Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11D: Non food contact surfaces of equipment not clean Comments: Note: Operator states that he plans on moving to a new location around January 2016. Mail new FSE packet to operator. Complaint: All salads that I observed appeared to have fresh ingredients. None of the produce appeared to be spoiled or brown. At time of inspection the floors and underneath equipment was clean except the areas noted in the above inspection. All violations to be corrected by 11/10/15. Please email [email protected] with a list of each violation and the corrective actions taken. |
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| Date: 2015-03-26 | Type: Inspection |
Violations:
3 critical,
20 noncritical |
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Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 14C: Pesticide application not supervised by a certified applicator Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12B: Improperly functioning on-site sewage disposal system, improper Comments: All violations must be corrected by 4/20/15. Please email inspector with a list of corrective actions taken for each violation. |
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| Date: 2013-09-06 | Type: Inspection |
Violations:
critical,
noncritical |
| Department of State (DOS) ID | 6770529 |
| Initial DOS Filing Date | 2022-12-22 |
| Entity Type | FOREIGN LIMITED LIABILITY COMPANY |
| DOS Process Address |
10th Ave N Suite 400 Lake Worth FL 33461 |
| Street Address | 312 ROWLAND STREET |
| City | BALLSTON SPA |
| State | NY |
| Zip | 12020 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| BONGIORNO'S PIZZERIA | Jason Strainer | 312 Rowland Street, Ballston Spa, NY 12020 | 2013-03-05 |
| CATHEDRALS PIZZA | Cathedrals Pizza, LLC. | 312 Rowland Street, Ballston Spa, NY 12020 | 2008-12-05 |
| LA MAMI'S PLACE | La Mami's Place, Inc. | 312 Rowland Street, Ballston Spa, NY 12020 | 2007-08-15 |
| SORELS FOOD SERVICE | David Sorel | 312 Rowland Street, Ballston Spa, NY 12020 | 2006-01-09 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| PIZZA ETC. | Hladik, Inc. | 449 Geyser Road, Ballston Spa, NY 12020 | 2018-11-02 |
| MR BILL'S RESTAURANT | Mr Bills Car Hop Restaurant, Inc. | 1-3 Trieble Avenue, Ballston Spa, NY 12020 | 2018-06-21 |
| CHINA CITY WOK | China City Wok, Inc. | 15 Trieble Avenue, Ballston Spa, NY 12020 | 2018-02-23 |
| PRIMO PIZZERIA & ITALIAN SPECIALTIES | Vincourt LLC | 15 Trieble Avenue, Ballston Spa, NY 12020 | 2018-02-06 |
| JUICY BURGERS & MORE | Juicy Burgers & More Milton, LLC. | 15 Triebel Avenue, Ballston Spa, NY 12020 | 2018-01-04 |
| DUNKIN DONUTS-GEYSER ROAD | Route 50 Donuts, LLC. | 451 Geyser Road, Ballston Spa, NY 12020 | 2017-03-09 |
| CHINA CITY TAKE OUT KITCHEN | China City Wok, Inc. | 15 Trieble Avenue, Ballston Spa, NY 12020 | 2015-11-10 |
| MILL CREEK GROUP, LLC. | Susan Duggan | 1-3 Trieble Avenue, Ballston Spa, NY 12020 | 2013-07-29 |
| OCEAN BLUE FISH FRY-ICE CREAM | Ocean Blue Fish Fry-ice Cream, LLC. | 1-3 Trieble Avenue, Ballston Spa, NY 12020 | 2007-05-23 |
| UPPITY CRUSTE | 15 Triebel Avenue, Ballston Spa, NY 12020 | 2005-10-19 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).