DUNKIN DONUTS-GEYSER ROAD
Route 50 Donuts, LLC.


Address: 451 Geyser Road, Ballston Spa, NY 12020

DUNKIN DONUTS-GEYSER ROAD (Health Operation# 566313) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 9, 2017.

Business Overview

NYS Health Operation ID 566313
Operation Name DUNKIN DONUTS-GEYSER ROAD
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 451 Geyser Road
Ballston Spa
NY 12020
Municipality BALLSTON
County SARATOGA
Permitted Corporation Name ROUTE 50 DONUTS, LLC.
Permitted Operator Name JEREMIAH BURKE
Permit Expiration Date 06/30/2019
Local Health Department Glens Falls District Office
NYSDOH Gazetteer 452000

Inspection Results

Date: 2017-03-09 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Comments: All violations must be corrected and are subject to enforcement action.
Date: 2016-01-15 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Comments: All violations to be corrected by 1/29/16. Please email [email protected] with a list of each violation and the corrective actions taken by 1/29/16.
Date: 2015-01-21 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Comments: Please submit proof that the bulbs are shatter proof and if they are not they must be shielded. Email me at [email protected] by 2/4/15 with the corrective action for the light bulbs.
Date: 2013-01-25 Type: Inspection Violations: 0 critical, 4 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2012-02-07 Type: Inspection Violations: 0 critical, 4 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2010-06-15 Type: Inspection Violations: 0 critical, 2 noncritical
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2008-02-06 Type: Inspection Violations: 0 critical, 1 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2007-10-25 Type: Inspection Violations: critical, noncritical

Office Location

Street Address 451 GEYSER ROAD
City BALLSTON SPA
State NY
Zip 12020

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OCEAN BLUE FISH FRY-ICE CREAM Ocean Blue Fish Fry-ice Cream, LLC. 1-3 Trieble Avenue, Ballston Spa, NY 12020 2007-05-23
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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).