HARRISON PIZZA & PASTA (Health Operation# 837166) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 21, 2019.
NYS Health Operation ID | 837166 |
Operation Name | HARRISON PIZZA & PASTA |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
248 Halstead Avenue Harrison NY 10528 |
Municipality | HARRISON |
County | WESTCHESTER |
Permitted Corporation Name | TONY & RANA'S PIZZA INC. |
Permitted Operator Name | ANTONIO ZEGARELLI |
Permit Expiration Date | 05/31/2019 |
Local Health Department | Westchester County |
NYSDOH Gazetteer | 595400 |
Date: 2019-02-21 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Comments: REINSPECTION SHOWED LEAK FROM SANITARY PIPE FOUND CORRECTED. FLOOR FOUND CLEANED AND SANITZED. REINSPECTION IN MARCH TO CHECK ON CORRECTION OF REMAINING VIOLATIONS. | ||
Date: 2019-02-11 | Type: Inspection |
Violations:
0 critical,
11 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: ALL NOTED VIOLATIONS MUST BE CORRECTED BEFORE REINSPECTION. REINSPECTION WILL BE IN FOUR (4) WEEKS FROM INSPECTION DATE. REINSPECTION SEWER LINE LEAK REPAIR IN ONE WEEK FROM INSPECTION DATE. FLOOR MUST BE CLEANED AND SANITIZED IN AREA OF LEAK. FACILITY HAS REGULAR PEST CONTROL SERVICE. CONDUCTED A HACCP INSPECTION DURING VISIT. |
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Date: 2018-11-07 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: CONDUCTED A RE-INSPECTION FROM SEWAGE BACK-UP ON 11/2/2018. INSPECTION SHOWED BASEMENT HAS BEEN CLEANED AND REORGANIZED. ALL ITEMS WHICH WAS EXPOSED TO SEWAGE WAS DISCARDED. WALK-IN BOX IN BASEMENT, DRAIN LINE FROM CONDENSOR WAS REPAIRED. CONDENSOR DRAINS OUTSIDE OF THE BOX AT THIS TIME. DISCUSSED WITH OPERATOR WHAT THE BASEMENT CAN BE USED FOR. NO FOOD PREPERATION OF ANY KIND CAN TAKE PLACE IN THE BASEMENT. LARGE STAND MIXER CAN NOT BE USED IN BASEMENT. IF OPERATOR WISHES TO USE MIXER, IT MUST BE RELOCATED TO UPSTAIRS IN KITCHEN. BASEMENT CAN ONLY BE USED FOR LIMITED STORAGE WHICH MUST BE ON SHELVING AT ALL TIMES. KITCHEN, OPERATOR MUST INSTALL A FOOD PREP. SINK WITH A IN-DIRECT WASTE AND A HAND WASH SINK. REINSPECTION WILL BE IN JAN. 2019. |
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Date: 2018-04-03 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Comments: ALL NOTED VIOLATIONS MUST BE CORRECTED BEFORE NEXT INSPECTION. CONDUCTED AHACCP INSPECTION AT TIME OF INSPECTION. |
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Date: 2017-03-20 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: REINSPECTION SHOULD ALL NOTED VIOLATIONS FROM REPORT DATED 2/28/2017 WERE FOUND CORRECTED EXCEPT FOR THE ABOVE NOTED VIOLATIONS. OPERATOR IS STILL WORKING ON THE CORRECTIONS OF THE ITEMS. WILL CHECK ON CORRECTION OF REMAINING VIOLATIONS AT NEXT ROUTINE INSPECTION. |
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Date: 2017-02-28 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Comments: ALL NOTED VIOLATIONS MUST BE CORRECTED BEFORE REINSPECTION DATE. REINSPECTION WILL BE IN (2) WEEKS FROM INSPECTION DATE. CONDUCTED A HACCP INSPECTION ON PAPER AT TIME OF INSPECTION. NOTE: RECOMMEND COVERING PLYWOOD ABOVE REFRIGERATOR WITH WHITE FRP WALL COVERING. |
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Date: 2016-01-07 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: ALL NOTED VIOLATIONS MUST BE CORRECTED BY NEXT ROUTINE INSPECTION. OPERATOR IS CONTINUING TO REPLACE AND IMPROVE ALL EQUIPMENT. CONDUCTED HACCP ON PAPER AT TIME OF INSPECTION. |
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Date: 2015-03-04 | Type: Inspection |
Violations:
0 critical,
11 noncritical |
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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Date: 2014-09-15 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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Date: 2013-09-04 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
Street Address | 248 HALSTEAD AVENUE |
City | HARRISON |
State | NY |
Zip | 10528 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
HARRISON PIZZA & PASTA | Harrison Pizza & Pasta Inc | 248 Halstead Avenue, Harrison, NY 10528 | 2012-12-03 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
GUS'S RESTAURANT | Halstead Avenue Restaurant Corp. | 126 Halstead Avenue, Harrison, NY 10528 | 2018-11-07 |
WILLOW RIDGE COUNTRY CLUB - MAIN DINING | Willow Ridge Country Club | 123 North Street, Harrison, NY 10528 | 2018-10-18 |
QUENAS RESTAURANT | Quenas Restaurant Inc. | 109 Halstead Avenue, Harrison, NY 10528 | 2018-09-21 |
WILLOW RIDGE COUNTRY CLUB - TEE HOUSE | Willow Ridge Country Club/ Tee House · Willow Ridge Country Club | 123 North Street, Harrison, NY 10528 | 2018-08-28 |
HARRISON BAGELS & MORE | Harrison Bagels and More · Harrison Bagels & More, Inc. | 261 Halstead Avenue, Harrison, NY 10528 | 2018-07-25 |
550 SCARSDALE CATERING CORPORATION II | Scarsdale Catering Corporation II | 550 Mamaroneck Avenue, Harrison, NY 10528 | 2018-04-12 |
MEALS ON WHEELS OF HARRISON | Meals On Wheels of Harrison Inc. | 1 Heineman Place, Harrison, NY 10528 | 2018-04-03 |
SZECHUAN GARDEN RESTAURANT | Szechuan Garden Restaurant Inc. | 164 Halstead Avenue, Harrison, NY 10528 | 2018-03-16 |
TRATTORIA VIVOLO | Trattoria Vivolo, Inc. | 301 Halstead Avenue, Harrison, NY 10528 | 2018-03-09 |
EMILIO RESTAURANT | Bsh Restaurant Inc. | 1 Colonial Place, Harrison, NY 10528 | 2018-02-27 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).