GOLDEN CORRAL (Health Operation# 835370) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 30, 2019.
| NYS Health Operation ID | 835370 |
| Operation Name | GOLDEN CORRAL |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
450 Jefferson Road Rochester NY 14623 |
| Municipality | HENRIETTA |
| County | MONROE |
| Permit Expiration Date | 12/31/2017 |
| Local Health Department | Monroe County |
| NYSDOH Gazetteer | 275600 |
| Date: 2019-01-30 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2018-11-29 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: All previous violations have been corrected. Oven keeping food well above holding temperature. | ||
| Date: 2018-11-02 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2018-05-07 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: With the exception of thsose listed above all previous violations have been corrected. |
||
| Date: 2018-04-16 | Type: Inspection |
Violations:
2 critical,
14 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11D: Non food contact surfaces of equipment not clean Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Discussed a review of handwashing policy with management. Certified food service worker on premises. Golden Corral sent new management to faciilty to address issues. Re-inspect on or after 4/30/2018. |
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| Date: 2017-09-28 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Comments: On 9/25/2017 an anonymous complaint was filed with the Monroe County Health Department, the complaint stated as follows: "On 9/25/2017 at 3pm caller was at establishment and took pot roast and mac and cheese from buffet and say they were both cold. Fears none of the food was at correct temps at this time of day and afraid of people getting sick." On September 28, 2017 I conducted an investigation and made the following observations: Temperatures of all potential hazordous hot held foods were greater then 140 degrees F, including the pot roast and the mac and cheese. Temperatures of all potential hazordous cold held foods were less than 45 degrees F. One violation was observed as the back wall and side wall of the griddle were covered in food debris and grease. At this time this complaint is closed. |
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| Date: 2017-05-16 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: All violations have been corrected. Dumpster area has been professionally cleaned. | ||
| Date: 2017-04-25 | Type: Re-Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11D: Non food contact surfaces of equipment not clean Comments: recheck in 2 weeks |
||
| Date: 2017-04-10 | Type: Inspection |
Violations:
6 critical,
23 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 7G (Critical): Commercially processed precooked potentially hazardous foods are not heated to 140°F or above within two hours. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8B: In use food dispensing utensils improperly stored Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Recheck in 2 weeks |
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| Date: 2016-06-16 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| GOLDEN CORRAL | Jagdamba, Inc. | 1901 Central Avenue, Albany, NY 12205 | 2018-02-08 |
| GOLDEN CORRAL | Poughkeepsie Gc, Inc. | 2345 South Road, Poughkeepsie, NY 12601 | 2019-02-01 |
| Golden Corral | Golden Coral 360 Inc. | 360 Route 211 East, Middletown, NY 10940 | 2019-01-07 |
| GOLDEN CORRAL | Golden Corral · Jagdamba IIi, Inc. | 75 Quaker Road, Queensbury, NY 12804 | 2018-11-14 |
| Department of State (DOS) ID | 6770529 |
| Initial DOS Filing Date | 2022-12-22 |
| Entity Type | FOREIGN LIMITED LIABILITY COMPANY |
| DOS Process Address |
10th Ave N Suite 400 Lake Worth FL 33461 |
| Street Address | 450 JEFFERSON ROAD |
| City | ROCHESTER |
| State | NY |
| Zip | 14623 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Lovin' Cup | 300 Park Point Drive, Rochester, NY 14623 | 2018-12-11 | |
| THE OLIVE GARDEN ITALIAN RESTAURANT | 532 Jefferson Road, Rochester, NY 14623 | 2018-12-11 | |
| MACGREGOR'S GRILL & TAP ROOM | 300 Jefferson Road, Rochester, NY 14623 | 2018-12-10 | |
| Chipotle Mexican Grill | 640 Jefferson Road, Rochester, NY 14623 | 2018-12-06 | |
| MINA MANAGEMENT | 3495 Winton Bldg B Place, Rochester, NY 14623 | 2018-12-05 | |
| SCHALLER'S BRIGHTON INC. | 2747 West W. Henrietta Road, Rochester, NY 14623 | 2018-12-03 | |
| Longhorn Steakhouse | 680 Jefferson Road, Henrietta, NY 14623 | 2018-11-29 | |
| JAY'S DINER | 2612 W. Henrietta Road, Rochester, NY 14623 | 2018-11-29 | |
| D'MANGU | 1475 East Henrietta (bldg. A) Road, Henrietta, NY 14623 | 2018-11-29 | |
| KMH ENTERPRISES II INC., D/B/A AUNTI | 15 Miracle Mile Drive, Rochester, NY 14623 | 2018-11-28 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).