ICHIBAN I JAPANESE & CHINESE RESTAURANT (Health Operation# 830667) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 3, 2018.
| NYS Health Operation ID | 830667 |
| Operation Name | ICHIBAN I JAPANESE & CHINESE RESTAURANT |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
338 Central Avenue Albany NY 12206 |
| Municipality | ALBANY |
| County | ALBANY |
| Permitted Corporation Name | ICHIBAN MEI RONG LI, INC. |
| Permitted Operator Name | SHU JIE XIAO |
| Permit Expiration Date | 06/30/2019 |
| Local Health Department | Albany County |
| NYSDOH Gazetteer | 010100 |
| Date: 2018-12-03 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 14A: Insects, rodents present |
||
| Date: 2017-12-28 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: see atteched | ||
| Date: 2017-01-19 | Type: Re-Inspection |
Violations:
2 critical,
2 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 14A: Insects, rodents present Item 11D: Non food contact surfaces of equipment not clean Comments: orkin services once a month. |
||
| Date: 2016-12-15 | Type: Inspection |
Violations:
2 critical,
2 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 8B: In use food dispensing utensils improperly stored Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2015-12-02 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-03-12 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14C: Pesticide application not supervised by a certified applicator |
||
| Date: 2013-05-02 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Street Address | 338 CENTRAL AVENUE |
| City | ALBANY |
| State | NY |
| Zip | 12206 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| ICHIBAN BENTO | Ichiban Bento, Inc. | 338 Central Avenue, Albany, NY 12206 | 2013-04-11 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| VAN'S VIETNAMESE RESTAURANT | Van's Vietmanese Restaurant, Inc. | 307 Central Avenue, Albany, NY 12206 | 2018-12-11 |
| ROYAL SPORTS BAR & GRILL | City Place, Inc. | 519 Central Avenue, Albany, NY 12206 | 2018-12-05 |
| JACK'S DINER | Jack's Diner, Inc. | 547 Central Avenue, Albany, NY 12206 | 2018-12-04 |
| SALVATION ARMY ARC | The Salvation Army, A New York Corp. | 452 Clinton Avenue, Albany, NY 12206 | 2018-12-03 |
| MORNING STAR MISSIONARY BAPTIST CHURCH | Valarie Johnson | 159 Quail Street, Albany, NY 12206 | 2018-11-29 |
| HOSPITALITY HOUSE THERAPEUTIC COMMUNITY | Hospitality House T.c., Inc. | 271 Central Avenue, Albany, NY 12206 | 2018-11-29 |
| ST. FRANCIS MISSION LOAVES & FISHES SOUP KITCHEN | The Episcopal Diocese of Albany, Inc. | 498 Clinton Avenue, Albany, NY 12206 | 2018-11-28 |
| UNCOMMON GROUNDS | Uncommon Grounds Coffee & Tea, Inc. | 1225 Western Avenue, Albany, NY 12206 | 2018-11-26 |
| SISTER MAUREEN JOYCE CENTER SOUP KITCHEN | Catholic Charities of The Diocese of Albany | 369 Livingston Avenue, Albany, NY 12206 | 2018-11-26 |
| DAN'S PLACE II | Donna Bloomfield | 494 Washington Avenue, Albany, NY 12206 | 2018-11-26 |
Please comment or provide details below to improve the information on ICHIBAN I JAPANESE & CHINESE RESTAURANT.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).