EL CAFETERO (Health Operation# 824500) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 24, 2018.
| NYS Health Operation ID | 824500 |
| Operation Name | EL CAFETERO |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
124b East Post Road White Plains NY 10601 |
| Municipality | WHITE PLAINS |
| County | WESTCHESTER |
| Permitted Corporation Name | EL CAFETERO CORP. |
| Permitted Operator Name | JORGE VALENCIA |
| Permit Expiration Date | 12/31/2019 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 590203 |
| Date: 2018-05-24 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
|
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Comments: Conducted HACCP INSPECTION ON COOLING. |
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| Date: 2017-05-15 | Type: Re-Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: *The above violations to be corrected immediately |
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| Date: 2017-04-27 | Type: Re-Inspection |
Violations:
1 critical,
16 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: **At this time warning given for recurring violations *Observed fruit flies in kitchen at this time, raw wood under glass door reach-in refrigerator to be removed *Reinspection in or about 1 week |
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| Date: 2017-03-03 | Type: Inspection |
Violations:
1 critical,
19 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 11D: Non food contact surfaces of equipment not clean Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Comments: At this time all hot and cold holding temperatures acceptable, gloves in use. |
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| Date: 2016-03-01 | Type: Inspection |
Violations:
0 critical,
15 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12A: Hot, cold running water not provided, pressure inadequate Comments: Discussed updating FSE permit to High Risk eating place (pork belly, chicken, beef prepared fresh) Contact DOH - Nicole 914-336-1296 when above violations have been corrected |
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| Date: 2015-01-08 | Type: Inspection |
Violations:
0 critical,
15 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11D: Non food contact surfaces of equipment not clean |
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| Department of State (DOS) ID | 4120334 |
| Entity Name | EL CAFETERO CORP. |
| Initial DOS Filing Date | 2011-07-20 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | EL CAFETERO CORP. |
| DOS Process Address |
124b East Post Road White Plains NY 10601 |
| Location Name | EL CAFETERO CORP. |
| Location Address |
111 Hamilton Ave Greenwich CT 06830 |
| Street Address | 124B EAST POST ROAD |
| City | WHITE PLAINS |
| State | NY |
| Zip | 10601 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| BROWNIE BAKERY | Brownie Bakery Inc | 124b East Post Road, White Plains, NY 10601 | 2006-12-20 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| THE RITZ-CARLTON WESTCHESTER - BANQUET KITCHEN | 3 Renaissance Square, White Plains, NY 10601 | 2018-12-12 | |
| DUNKIN DONUTS | Fac 570 Mam LLC | 570 Mamaroneck Avenue, White Plains, NY 10601 | 2018-12-12 |
| PANERA BREAD #4361 | Take Home The Bread LLC | 1 North Broadway, White Plains, NY 10601 | 2018-12-11 |
| WESTCHESTER BURGER CO. | Wp Burger Inc. | 106 Westchester Avenue, White Plains, NY 10601 | 2018-12-11 |
| WHITE PLAINS SENIOR CITIZENS CENTER | City of White Plains | 65 Mitchell Place, White Plains, NY 10601 | 2018-12-05 |
| MAMMA ROSA'S SON'S ITALIAN DELI | Mamma Rosa Sons Italian Deli · Mamma Rosa's Sons Italian Deli Inc. | 205 East Post Road, White Plains, NY 10601 | 2018-12-05 |
| BLT STEAK WHITE PLAINS | Blt Steak White Plains LLC | 221 Main Street, White Plains, NY 10601 | 2018-11-29 |
| LA FONDA PAISA | La Catira Restaurant · La Catira Restaurant, Inc. | 105 East Post Road, White Plains, NY 10601 | 2018-11-14 |
| TRE ANGELINA | Broucaj, Inc. | 478 Mamaroneck Avenue, White Plains, NY 10601 | 2018-11-14 |
| STAR DINER | Jacklou Corp. | 66 1/2 East Post Road, White Plains, NY 10601 | 2018-11-14 |
Please comment or provide details below to improve the information on EL CAFETERO.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).