THE MOUNT ACADEMY (Health Operation# 821123) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 1, 2018.
| NYS Health Operation ID | 821123 |
| Operation Name | THE MOUNT ACADEMY |
| Food Service Description | Institutional Food Service - School K-12 Food Service |
| Facility Address |
1001 Broadway Esopus NY 12429 |
| Municipality | ESOPUS |
| County | ULSTER |
| Permitted Corporation Name | CHURCH COMMUNITIES FOUNDATION |
| Permitted Operator Name | PAUL WIPF |
| Permit Expiration Date | 08/31/2019 |
| Local Health Department | Ulster County |
| NYSDOH Gazetteer | 555100 |
| Date: 2018-11-01 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Provided and discussed Food preperation worksheet on Active Manegerial control. Reviewed and discussed menu . Provided pamphlet on cooling and reheating, reviewded and discussed. Provided pamphlet on handwashing and glove use, reviewed and discussed. Discussed sick food worker practice. Discussed thermometer calibration, chemicals properly stored. Hair restraints and gloves observed in use. Provided self inspection checklist.All cold holding below 45 f, freezer- 14 f walk in 41f Hot holding above 140f sausaage 235 f, broccoli 178 f, pasta 164 f. One service for lunch | ||
| Date: 2018-04-11 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: All cold holding below 45 f, walk in @ 33 f. Freezer -15 f No hot holding at time of inspection . Full cleaning at time of inspection. Reviewed and discussed proper cooling and reheating, left pamphlet and flow chart. Reviewed ,discussed proper handwashing and glove/ barrier use. Observed proper handwashing and glove use. Observed proper handwashing, hair restraints in use. Chemicals properly stored. New area for special diet/ allergy meals. Handwash stations have soap, towels. | ||
| Date: 2017-10-16 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: All cold holding below 45 f, walk in @ 33 f. Freezer -11 f All hot holding above 140f cream of broccoli soup 151 f, Foccacia 256 fReviewed and discussed proper cooling and reheating, left pamphlet and flow chart. Reviewed ,discussed proper handwashing and glove/ barrier use. Observed proper handwashing and glove use. Observed proper handwashing, hair restraints in use. Chemicals properly stored. New area for special diet/ allergy meals. Handwash stations have soap, towels. | ||
| Date: 2017-03-13 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: All cold holding below 45 f, walk in @ 32 f. All hot holding above 140f, tomato soup @146 f, Foccacia@ 276 f. Reviewed and discussed proper cooling and reheating, left pamphlet and flow chart. Reviewed ,discussed proper handwashing and glove/ barrier use. Observed proper handwashing and glove use. Observed proper handwashing, hair restraints in use. Chemicals proerly stored, | ||
| Date: 2016-11-16 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: All cold holding below 45 f. walk in 38 f, rice 38 f, Broccoli 37 f . No hot holding Reviewed and discussed proper cooling and reheating, 4 " or less shallow pan, observed proper cooling , shallow pan in walk in. left pamphlet and diagram. Reviewed and discussed proper handwashing and glove use , left pamphlet. Oberved proper glove/barier use. Hair restraints used. Handwash stations ok, soap , towels, hot water. .Gloves, probe sanitizer available. | ||
| Date: 2016-04-12 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: All cold holding below 45 f, walk in 34 f. All hot holding above 140 f, ( Chicken 240 f, beans 157 f, hash browns 155 f. Reviewed proper cooling and reheating, left pamphlet.Reviewwd proper handwashing and glove/barrier use. Left pamphlet. Observed proper defrosting at time of inspection. Gloves in use, probe available.Left self inspection checklist, and new chokiing poster. | ||
| Date: 2015-10-02 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-06-12 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-10-27 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-03-17 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-10-22 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2013-01-10 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Department of State (DOS) ID | 98584 |
| Entity Name | CHURCH COMMUNITIES FOUNDATION |
| Initial DOS Filing Date | 1956-11-28 |
| Entity Type | DOMESTIC NOT-FOR-PROFIT CORPORATION |
| DOS Process Name | CHURCH COMMUNITIES FOUNDATION |
| DOS Process Address |
2032 Route 213 Rifton NY 12471 |
| Street Address | 1001 BROADWAY |
| City | ESOPUS |
| State | NY |
| Zip | 12429 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MOUNT SAINT ALPHONSUS-Food Service | 1001 Broadway, Esopus, NY 12429 | 2011-02-09 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MOLLY ROSE PUB | Molly Rose Pub of The Hudson Valley Ltd | 1059 Route 9w, Esopus, NY 12429 | 2018-12-05 |
| Mid Hudson Valley Camp Summer Feeding Program | Route 9w, Esopus, NY 12429 | 2018-07-02 | |
| FRANK'S STEAKHOUSE | Blue Gardenia Restaurant Corp. | 1059 Route 9w, Esopus, NY 12429 | 2015-12-15 |
| MR. B'S REST | Mr. B's Rest, Inc. | 1067 Broadway, Esopus, NY 12429 | 2014-03-26 |
| LUCILLE'S RESTAURANT | Alpha Touch Solutions Inc. | 1067 Broadway, Esopus, NY 12429 | 2012-11-05 |
| MOUNT SAINT ALPHONSUS-Food Service | 1001 Broadway, Esopus, NY 12429 | 2011-02-09 | |
| MOUNT SAINT ALPHONSUS | Compass Group Usa, Inc. | Route 9w, Esopus, NY 12429 | 2008-12-01 |
| RICKE LEN'S RESTAURANT | Leonel Castro/ricke Len's II | 1067 Broadway, Esopus, NY 12429 | 2007-07-30 |
Please comment or provide details below to improve the information on THE MOUNT ACADEMY.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).