STUFF-A-BAGEL
Jean's Bagel & Deli, Inc


Address: 348-350 Broadway, Bethpage, NY 11714

STUFF-A-BAGEL (Health Operation# 815823) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 24, 2017.

Business Overview

NYS Health Operation ID 815823
Operation Name STUFF-A-BAGEL
Food Service Description Food Service Establishment - Delicatessen
Facility Address 348-350 Broadway
Bethpage
NY 11714
Municipality HEMPSTEAD
County NASSAU
Permitted Corporation Name JEAN'S BAGEL & DELI, INC
Permit Expiration Date 07/31/2018
Local Health Department Nassau County
NYSDOH Gazetteer 295008

Inspection Results

Date: 2017-07-24 Type: Inspection Violations: 0 critical, 3 noncritical
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: FMTC - Jean Nam #44752, ex.8/18, Yong Nam#44727,ex.8/18 Score A - 0/3 Seat#34
Date: 2016-01-11 Type: Inspection Violations: 0 critical, 5 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 11D: Non food contact surfaces of equipment not clean
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: Grade: A. Seats: 17. FMTC: Jean Nam #44752 ex 8/18, Yong Nam #44727 ex 8/18.
Date: 2015-01-12 Type: Inspection Violations: 0 critical, 5 noncritical
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2014-03-03 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2013-01-15 Type: Inspection Violations: 1 critical, 3 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 9D: Dressing rooms dirty, not provided, improperly located
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2012-09-04 Type: Inspection Violations: 0 critical, 4 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)

Services with the same operation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
STUFF-A-BAGEL Rapid Bagels Inc 912 Carmans Road, Massapequa, NY 11758 2018-09-21
STUFF-A-BAGEL Broadway Caterer's of Stuff-a-bagel Inc 348-350 Broadway, Bethpage, NY 11714 2018-06-14

Office Location

Street Address 348-350 BROADWAY
City BETHPAGE
State NY
Zip 11714

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
STUFF-A-BAGEL Broadway Caterer's of Stuff-a-bagel Inc 348-350 Broadway, Bethpage, NY 11714 2018-06-14
STUFF A BAGEL Broadway Caterers of Bethpage, Inc 348-350 Broadway, Bethpage, NY 11725 2012-04-22

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).