OPA GRILLE (Health Operation# 575963) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 9, 2018.
| NYS Health Operation ID | 575963 |
| Operation Name | OPA GRILLE |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
505 A Stewart Avenue Bethpage NY 11714 |
| Municipality | OYSTER BAY |
| County | NASSAU |
| Permitted DBA | OPA GRILLE |
| Permitted Corporation Name | PGM CORP |
| Permit Expiration Date | 03/31/2019 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 295201 |
| Date: 2018-05-09 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2018-04-18 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 1A (Critical): Unpasteurized milk and milk products used Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: Grade A, Seating. FMTC George Labos expires October 2018 |
||
| Date: 2017-04-20 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: FMT - George Labos 10/2018,#44688 Score B - 0/6 Seat#62 |
||
| Date: 2016-04-14 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 12A: Hot, cold running water not provided, pressure inadequate Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Grade: B. Seats: 62. FMTC: George Labos #44688 ex. 10/18. |
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| Date: 2015-07-09 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8B: In use food dispensing utensils improperly stored |
||
| Date: 2014-03-25 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2013-03-22 | Type: Inspection |
Violations:
2 critical,
6 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2012-01-17 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8B: In use food dispensing utensils improperly stored |
||
| Date: 2011-02-10 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8F: Improper thawing procedures used |
||
| Date: 2010-03-09 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| OPA GRILLE | Gcn Restaurant LLC | 432 Hillside Avenue, Williston Park, NY 11596 | 2018-03-16 |
| Department of State (DOS) ID | 3172216 |
| Entity Name | PGM CORP. |
| Initial DOS Filing Date | 2005-03-03 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | PGM CORP. |
| DOS Process Address |
18 Woodwaye Road Plainview NY 11803 |
| Location Name | MELISSA LABOS |
| Location Address |
18 Woodaye Road Plainview NY 11803 |
| Street Address | 505 A STEWART AVENUE |
| City | BETHPAGE |
| State | NY |
| Zip | 11714 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SUBWAY | S & R Subs Inc | 574 B Stewart Avenue, Bethpage, NY 11714 | 2018-12-11 |
| SIMON'S COFFEE SHOP | Simon Eprew | 501 Stewart Avenue, Bethpage, NY 11714 | 2013-08-28 |
| SMOOTHIE STOP | Glbs Ventures LLC | 503 Stewart Avenue, Bethpage, NY 11714 | 2012-05-31 |
| B K SWEENEY'S | Bks Bethpage Inc | 356 Broadway, Bethpage, NY 11714 | 2018-11-21 |
| PAPPARDELLE'S | Papparedelle's · V & R Bethpage Pizzeria Corp | 554 Stewart Avenue, Bethpage, NY 11714 | 2018-10-05 |
| THREE BROTHERS PIZZA | Qedi's Corp | 363a Broadway, Bethpage, NY 11714 | 2018-09-12 |
| ISLAND SMOOTHIE CAFE FD | 582 Stewart Avenue, Bethpage, NY 11714 | 2018-02-27 | |
| DUNKIN DONUTS | Lbbc Donuts LLC | 515 Stewart Avenue, Bethpage, NY 11714 | 2017-09-21 |
| STUFF-A-BAGEL | Jean's Bagel & Deli, Inc | 348-350 Broadway, Bethpage, NY 11714 | 2017-07-24 |
| SUSHI TIME 560 | Sushi Time 560 Inc. | 560 Stewart Avenue, Bethpage, NY 11714 | 2017-05-03 |
Please comment or provide details below to improve the information on OPA GRILLE.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).