LEXINGTON DELI (Health Operation# 789339) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 6, 2017.
| NYS Health Operation ID | 789339 |
| Operation Name | LEXINGTON DELI |
| Food Service Description | Food Service Establishment - Delicatessen |
| Facility Address |
3080 Lexington Avenue Cortlandt NY 10547 |
| Municipality | CORTLANDT |
| County | WESTCHESTER |
| Permitted Corporation Name | A. GOMES CORP. |
| Permitted Operator Name | JORGE RIBEIRO |
| Permit Expiration Date | 11/30/2018 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 595100 |
| Date: 2017-11-06 | Type: Inspection |
Violations:
0 critical,
10 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 11D: Non food contact surfaces of equipment not clean Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Comments: permit expires 11-30 new owner to take over must submit original app n havee a satisfactory inspection prior to opening |
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| Date: 2017-01-23 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2017-01-20 | Type: Re-Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: 9144973117 dom re monday1-23-17 |
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| Date: 2016-12-15 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: re in1month discussed wiping cloths |
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| Date: 2016-06-15 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Comments: Update for PHP-6270-16-MK-KAA2-FSE. Corect 2 recurring violations before next regular inspection scheduled for Oct/ Nov 2016 |
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| Date: 2016-06-10 | Type: Re-Inspection |
Violations:
3 critical,
5 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 14A: Insects, rodents present Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: According to provided extermination record, service provided monthly by AC Pest Management, last service dates are 1/5,2/2,3/1,4/4,5/3 and 6/7/16.Re-inspection scheduled for 6/15/16.PHP-6270-16-MK-KAA2-FSE issued at inspection time for repeat red violations |
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| Date: 2016-06-07 | Type: Re-Inspection |
Violations:
4 critical,
14 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 14C: Pesticide application not supervised by a certified applicator Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
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| Street Address | 3080 LEXINGTON AVENUE |
| City | CORTLANDT |
| State | NY |
| Zip | 10547 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| LEXINGTON DELI FROZEN DESSERT | 3080 Lexington Avenue, Cortlandt, NY 10547 | 2015-04-28 | |
| VIC'S DELI | Vic's Deli LLC | 3080 Lexington Avenue, Mohegan Lake, NY 10547 | 2018-12-21 |
| QUICK STOP DELI | Jodogi Corp | 3080 Lexington Avenue, Mohegan Lake, NY 10547 | 2012-01-04 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| LA VILLETTA | Happy Whiskers Inc. | 3172 East Main Street, Mohegan Lake, NY 10547 | 2018-11-09 |
| NEW EMPEROR GARDEN | New Emperor Garden Corp. | 3161 East Main Street, Mohegan Lake, NY 10547 | 2018-11-08 |
| UA CORTLANDT TOWN CENTER | Regal Cinemas, Inc. | 3131 East Main Street, Mohegan Lake, NY 10547 | 2017-12-13 |
| UA CORTLANDT TOWN CENTER - FROZEN DESSERT | 3131 East Main Street, Mohegan Lake, NY 10547 | 2013-05-22 | |
| BLIMPIE | Blim-mart Enterprises Inc | 3133 East Main Street, Mohegan Lake, NY 10547 | 2015-08-07 |
| LACUNA CAFE | Lacuna Cafe Inc. | 3144 East Main Street, Mohegan Lake, NY 10547 | 2015-04-30 |
| NATHAN FAMOUS-ARTHUR TREACHER-KENNY ROGER | Clos & Ru Inc | 3139 East Main Street, Mohegan Lake, NY 10547 | 2012-02-17 |
| APPLEBEE'S NEIGHBORHOOD GRILL & BAR | Applebees Nghbrhd Grl&bar · Cortlandt Apple LLC | 3127 Main Street, Mohegan Lake, NY 10547 | 2018-11-09 |
| NABBY FOOD SERVICE | 1 Nabby Hill, Mohegan Lake, NY 10547 | 2018-07-13 | |
| AUGIE'S PRIME CUT | Augie's Prime Cut, Inc. | 3436 Lexington Avenue, Mohegan Lake, NY 10547 | 2018-04-19 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).