CENTURY MANOR GRILLHOUSE & SUITES (Health Operation# 752700) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 30, 2018.
| NYS Health Operation ID | 752700 |
| Operation Name | CENTURY MANOR GRILLHOUSE & SUITES |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
401 East State Street Olean NY 14760 |
| Municipality | OLEAN |
| County | CATTARAUGUS |
| Permitted Corporation Name | WENDING CORPORATION |
| Permitted Operator Name | JOHN HANIGAN |
| Permit Expiration Date | 11/30/2019 |
| Local Health Department | Cattaraugus County |
| NYSDOH Gazetteer | 040100 |
| Date: 2019-02-12 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Comments: Discussed cooling procedures for roasts. Discussed options for floor in walk in cooler. |
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| Date: 2018-10-30 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Comments: Discussed proper cooling and hot holding procedures. Chef indicated that he is signed up to take food protection manager course next Monday. |
||
| Date: 2017-12-13 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Discussed cooling and reheating procedures. Steak sauce will now be cooked and hot held at 140dF, properly cooled, and then reheated as needed to 165dF for future use. |
||
| Date: 2016-06-08 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2015-06-05 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2014-12-11 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2014-05-07 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
||
| Date: 2013-12-26 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2013-05-22 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
||
| Date: 2012-12-05 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2012-06-07 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2011-12-01 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-05-18 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 1F (Critical): Shellfish not from approved sources, improperly tagged/labeled, tags not retained 90 days. |
||
| Date: 2010-12-29 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 1C (Critical): Home canned goods, or canned goods from unapproved processor found on premises |
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| Street Address | 401 EAST STATE STREET |
| City | OLEAN |
| State | NY |
| Zip | 14760 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| NAPOLI PIZZERIA | The Sea Dog Inc | 401 East State Street, Ithaca, NY 14850 | 2018-11-21 |
| GATEWAY KITCHEN | Gateway Kitchen Inc | 401 East State Street, Ithaca, NY 14850 | 2018-11-14 |
| STICKY RICE | Sisay Sisouphone | 401 East State Street, Ithaca, NY 14850 | 2017-11-14 |
| GATEWAY KITCHEN/inactive | Bismillah Inc | 401 East State Street, Ithaca, NY 14850 | 2015-03-05 |
| NAPOLI PIZZERIA/ FSE Inactive | Brian Mosher | 401 East State Street, Ithaca, NY 14850 | 2014-01-16 |
| DOMINO'S PIZZA/FSE Inactive | K3 Works, Inc | 401 East State Street, Ithaca, NY 14850 | 2014-01-08 |
| CENTURY MANOR | Century Manor Inc. | 401 East State Street, Olean, NY 14760 | 2010-09-15 |
| DOMINO'S PIZZA | Balsam Enterprises Inc | 401 East State Street, Ithaca, NY 14850 | 2007-01-31 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| OLEAN AMERICAN LEGION POST 530 | James Farmer | 307 East State Street, Olean, NY 14760 | 2017-11-28 |
| JOHN J. ASH COMMUNITY BUILDING | City of Olean | 112 North Barry Street, Olean, NY 14760 | 2018-10-30 |
| SENIOR WELLNESS - OLEAN | Cattaraugus County Department of The Aging | 112 North Barry Street, Olean, NY 14760 | 2018-10-30 |
| OLD LIBRARY RESTAURANT | New Library Restaurant of Olean, Inc. | 116 South Union Street, Olean, NY 14760 | 2018-12-06 |
| ST. BONAVENTURE UNIVERSITY WARMING HOUSE | St. Bonaventure University | 164 North Union Street, Olean, NY 14760 | 2018-11-15 |
| GREEN ACRES CAFE | Paul Green | 133 North Union Street, Olean, NY 14760 | 2018-10-05 |
| BEEF 'N BARREL | Beef 'n Barrel, Inc. | 146 North Union Street, Olean, NY 14760 | 2018-01-09 |
| OLD LIBRARY BED 'N BREAKFAST (FSE) | 120 South Union Street, Olean, NY 14760 | 2016-12-22 | |
| WILLIAM O. SMITH RECREATION CTR. CONCESSION STAND | City of Olean | 551 East State Street, Olean, NY 14760 | 2015-12-14 |
| KNIGHTS OF COLUMBUS #338 | Knights of Columbus Council #338 | 129 Hamilton Street, Olean, NY 14760 | 2013-12-12 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).