ELDORADO III (Health Operation# 752196) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 23, 2018.
| NYS Health Operation ID | 752196 |
| Operation Name | ELDORADO III |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
784 Central Park Avenue Scarsdale NY 10583 |
| Municipality | GREENBURGH |
| County | WESTCHESTER |
| Permitted Corporation Name | 784 SCPA RESTAURANT CORP. |
| Permitted Operator Name | DIMITRIOS KITSIOS |
| Permit Expiration Date | 10/31/2019 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 595300 |
| Date: 2019-01-11 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 14C: Pesticide application not supervised by a certified applicator Comments: All red critical item violations cited on 1/8/19 report corrected. Extermination service provided monthly by Timy Damaskopoulos, ID # C3827388, categories of operation are 7A-structural and rodent, 7F-food processing . Certification expires on 5/21/20. State of New YorkPesticide Business Registration # 13914, expires 2/28/21. Discussed keeping a log of extermination of service on site at all time. Discussed storage of moist wiping cloth in sanotizing solution between uses. |
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| Date: 2019-01-08 | Type: Inspection |
Violations:
4 critical,
15 noncritical |
|
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 14A: Insects, rodents present Item 14C: Pesticide application not supervised by a certified applicator Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: Re-inspection on 1/11/19 |
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| Date: 2018-03-23 | Type: Inspection |
Violations:
0 critical,
13 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: No red violations observed. All hot and cold temperatures acceptable at this time. See file for complaint |
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| Date: 2017-10-26 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: No red violations observed. All hot and cold temperatures acceptable. Violations from previous inspection corrected. Renewal for permit was incomplete. Spoke with John and informed him that application was missing signature and DB120.1 form. Must have completed application returned to our office no later than October 31st. |
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| Date: 2017-01-23 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Comments: No red violations observed. All hot and cold temperatures acceptable at this time. |
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| Date: 2016-10-04 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Comments: No red violations observed. All hot and cold temperatures acceptable. Violations from previous inspection corrected. Unable to have manager sign, error with computer at time of inspection. |
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| Date: 2016-02-29 | Type: Inspection |
Violations:
1 critical,
9 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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| Street Address | 784 CENTRAL PARK AVENUE |
| City | SCARSDALE |
| State | NY |
| Zip | 10583 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| BELCHER CATERING | Belcher Catering LLC | 784 Central Park Avenue, Scarsdale, NY 10583 | 2017-03-16 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| GENNARO'S PIZZA & PASTA | Gennaro's Pizza & Pasta Inc. | 759 Central Avenue, Scarsdale, NY 10583 | 2018-03-30 |
| TGI Fridays #791 | Tgi Fridays · Tgi Friday's Inc. | 825 Central Park Avenue, Scarsdale, NY 10583 | 2015-11-02 |
| ZAZA | Rustico · Capri Enterprises Inc. | 753 Central Avenue, Scarsdale, NY 10583 | 2014-04-12 |
| SIAM THAI CUISINE | Siam Thai Cuisine Corporation | 750 Central Park Avenue, Scarsdale, NY 10583 | 2013-03-21 |
| KHANGRI ASIAN | Khang-ri Asian Food Inc. | 749 Central Park Avenue, Scarsdale, NY 10583 | 2012-10-17 |
| FRANK & JOE'S DELI OF SCARSDALE | Frank & Joe's Deli of Scarsdale Inc. | 702 Central Park Avenue, Scarsdale, NY 10583 | 2018-06-22 |
| BOSTON MARKET #0533 | Boston Market Corporation | 652-654 Central Park Avenue, Scarsdale, NY 10583 | 2018-05-23 |
| FRANK & JOE'S DELI OF SCARSDALE - COMMISSARY | 702 Central Park Avenue, Scarsdale, NY 10583 | 2013-09-12 | |
| PAGODA | Fountain Yu Asian Food Inc. | 694 Central Park Avenue, Scarsdale, NY 10583 | 2015-10-29 |
| CASA MAYA | Sdb Central Corporation | 706 Central Avenue, Scarsdale, NY 10583 | 2013-03-21 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).