PACIFIC GRILL
Chen Wang, LLC.


Address: 63 Putnam Street, Saratoga Springs, NY 12866

PACIFIC GRILL (Health Operation# 728179) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 26, 2011.

Business Overview

NYS Health Operation ID 728179
Operation Name PACIFIC GRILL/Inactive
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 63 Putnam Street
Saratoga Springs
NY 12866
Municipality SARATOGA SPGS.
County SARATOGA
Permitted Corporation Name CHEN WANG, LLC.
Permitted Operator Name JEFF CHEN
Local Health Department Glens Falls District Office
NYSDOH Gazetteer 450100

Inspection Results

Date: 2011-10-26 Type: Inspection Violations: 2 critical, 11 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 8F: Improper thawing procedures used
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Date: 2010-11-22 Type: Re-Inspection Violations: 3 critical, 6 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Date: 2010-10-20 Type: Inspection Violations: 6 critical, 12 noncritical
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 8B: In use food dispensing utensils improperly stored

Services with the same corporation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
SHANGHAI GRILL Chen Wang, LLC. 594 Loudon Road, Latham, NY 12110 2013-10-01
SHANGHAI GRILL Chen Wang, LLC. 175 South Broadway, Saratoga Springs, NY 12866 2010-02-23

Office Location

Street Address 63 PUTNAM STREET
City SARATOGA SPRINGS
State NY
Zip 12866

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
WASABI RESTAURANT & BAR Saratoga Wasabi Sushi, Inc. 63 Putnam Street, Saratoga Springs, NY 12866 2018-05-18
IZUMI ASIAN BISTRO & LOUNGE Oriental Bistro, LLC. 63 Putnam Street, Saratoga Springs, NY 12866 2017-05-04
DOC'S STEAKHOUSE Agirls, LLC. 63 Putnam Street, Saratoga Springs, NY 12866 2008-12-29

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MIO POSTO Mio Posto, LLC. 68 Putnam Street, Saratoga Springs, NY 12866 2016-09-29
GAFFNEY'S Gaffney's Off Broadway Supreme Cuisine, Inc. 16 Caroline Street, Saratoga Springs, NY 12866 2015-10-13
PUTNAM DEN Taj Hospitality, LLC. 63a Putnam Street, Saratoga Springs, NY 12866 2013-08-26
MIO POSTO Mio Posto, LLC. 68 Putnam Street, Saratoga Springs, NY 12866 2013-12-26
LIVING ROOM (THE) A2z Hospitality, Inc. 30 Caroline Street, Saratoga Springs, NY 12866 2012-05-24
JOHNNY LUC'S Shadow Club LLC. 30 Caroline Street, Saratoga Springs, NY 12866 2011-09-22

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).