Joanies Old Spruce Hill Inn (Health Operation# 721937) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 18, 2015.
| NYS Health Operation ID | 721937 |
| Operation Name | Joanies Old Spruce Hill Inn |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
#1 Oscawana Lake Road Putnam Valley NY 10579 |
| Municipality | PUTNAM VALLEY |
| County | PUTNAM |
| Permitted Operator Name | JOAN MITCHELL |
| Permit Expiration Date | 03/31/2016 |
| Local Health Department | Putnam County |
| NYSDOH Gazetteer | 395400 |
| Date: 2016-08-11 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-11-18 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14A: Insects, rodents present Comments: the kitchen is not currently used for food prep. cleaning needed prior to use. |
||
| Date: 2014-11-07 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2013-04-17 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2012-03-16 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2012-02-01 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2011-10-25 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2010-12-08 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11D: Non food contact surfaces of equipment not clean |
||
| Department of State (DOS) ID | 6770529 |
| Initial DOS Filing Date | 2022-12-22 |
| Entity Type | FOREIGN LIMITED LIABILITY COMPANY |
| DOS Process Address |
10th Ave N Suite 400 Lake Worth FL 33461 |
| Street Address | #1 OSCAWANA LAKE ROAD |
| City | PUTNAM VALLEY |
| State | NY |
| Zip | 10579 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| WATSON'S RESTAURANT & BAR | Kimberlite Restaurants, Inc. | #1 Oscawana Lake Road, Putnam Valley, NY 10579 | 2017-09-05 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| BROOKSIDE GRILLE | 21 Oscawana Laked Road, Inc. | #1 Oscawana Lake Road, Putnam Valley, NY 10579 | 2018-10-23 |
| PUTNAM VALLEY SENIOR CITIZENS CENTER | Putnam County Office of Senior Resources | 200 Town Park Lane, Putnam Valley, NY 10579 | 2018-10-05 |
| PUTNAM VALLEY PIZZA & PASTA RESTAURANT | Halil Alijaj | #1 Oscawana Lake Road, Putnam Valley, NY 10579 | 2008-10-22 |
| TWO DUCK INN | Happy Ohana Are We Inc. | #1 Oscawana Lake Road, Putnam Valley, NY 10579 | 2007-01-30 |
| Floradan Food Service | 40 Floradan Road, Putnam Valley, NY 10579 | 2018-08-03 | |
| PUTNAM VALLEY ELEM.SCHOOL | Aramark Schools, LLC | 171 Oscawana Lake Road, Putnam Valley, NY 10579 | 2018-10-05 |
| PVPR PAVILLION | Town of Putnam Valley Parks & Rec. | 156 Oscawana Lake Road, Putnam Valley, NY 10579 | 2018-09-12 |
| PUTNAM VALLEY HIGH SCHOOL | Aramark Educational Services, LLC | 146 Peekskill Hollow Road, Putnam Valley, NY 10579 | 2018-12-11 |
| PUTNAM VALLEY MIDDLE SCHOOL | Aramark Educational Services, LLC | 142 Peekskill Hollow Road, Putnam Valley, NY 10579 | 2018-11-30 |
| PV Parks & Rec. @ Putnam Valley Middle Sc | Town of Putnam Valley | 142 Peekskill Hollow Road, Putnam Valley, NY 10579 | 2006-03-03 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).