New China (Health Operation# 720905) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 10, 2012.
| NYS Health Operation ID | 720905 |
| Operation Name | New China/Inactive |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
3328 West Genesee Street Syracuse NY 13219 |
| Municipality | GEDDES |
| County | ONONDAGA |
| Permitted Operator Name | Zhen Ben Lin |
| Local Health Department | Onondaga County |
| NYSDOH Gazetteer | 335600 |
| Date: 2012-04-10 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-12-22 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2011-03-22 | Type: Inspection |
Violations:
2 critical,
2 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2010-06-23 | Type: Re-Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 8B: In use food dispensing utensils improperly stored Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2010-06-09 | Type: Inspection |
Violations:
4 critical,
11 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8B: In use food dispensing utensils improperly stored Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2009-12-15 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| NEW CHINA | Yu Jiang Min Lin As Partners | 4 South Broadway, Irvington, NY 10533 | 2015-08-28 |
| NEW CHINA | 3118 East Henrietta Road, Henrietta, NY 14467 | 2014-02-11 | |
| NEW CHINA | Jun Lian Zhang | 82 Croton Avenue, Ossining, NY 10562 | 2010-12-07 |
| NEW CHINA | Cheng Zhang | 21-21 1/2 Main Street, Canisteo, NY 14823 | 2010-03-29 |
| NEW CHINA | Cheng Yat Mui | 74 Virginia Road, White Plains, NY 10603 | 2010-02-02 |
| NEW CHINA | Webster, NY 14580 | 2009-03-09 | |
| NEW CHINA | Wen F. Lin & Guo Z. Juan Partners | 1079c Yonkers Avenue, Yonkers, NY 10704 | 2008-10-23 |
| NEW CHINA | Jian Xing & Xiu Qin He&yun Jing Yang As Ptrs | 4 South Broadway, Irvington, NY 10533 | 2008-09-12 |
| NEW CHINA | New China Chinese Restaurant · De Chen | 6 Pierce Drive, Bldg C, Fulton, NY 13069 | 2007-11-26 |
| NEW CHINA | Jian Dong Chen | 155 North Broadway, Yonkers, NY 10701 | 2006-10-18 |
| Find all services with the same name | |||
| Department of State (DOS) ID | 6770529 |
| Initial DOS Filing Date | 2022-12-22 |
| Entity Type | FOREIGN LIMITED LIABILITY COMPANY |
| DOS Process Address |
10th Ave N Suite 400 Lake Worth FL 33461 |
| Street Address | 3328 WEST Genesee STREET |
| City | Syracuse |
| State | NY |
| Zip | 13219 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| YWCA at Fairmount Center | Ywca Syracuse & Onondaga Company, Inc. | 3328 West Genesee Street, Syracuse, NY 13219 | 2007-06-25 |
| Chen's China One Restaurant | Chen Yong | 3328 West Genesee Street, Syracuse, NY 13219 | 2009-05-18 |
| Yang's Chinese Take Out | Tu Wang Yang | 3328 West Genesee Street, Syracuse, NY 13219 | 2008-04-28 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Holy Family School | Holy Family Church | 130 Chapel Drive, Syracuse, NY 13219 | 2018-12-04 |
| Nestico's Too | C.m.d. Richardson, Inc. | 4105 1/2 West Genesee Street, Syracuse, NY 13219 | 2018-11-29 |
| Westhill High School | Westhill Central School District | 4501 Onondaga Boulevard, Syracuse, NY 13219 | 2018-11-28 |
| Panera Bread Cafe #1373 | Panera, LLC | 3401 West Genesee Street, Syracuse, NY 13219 | 2018-11-15 |
| ECHO Meals on Wheels | Echo Meals On Wheels West, Inc. | 4600 West Genesee Street, Syracuse, NY 13219 | 2018-11-15 |
| Taco Bell #4541 | Hospitality Syracuse, Inc. | 3500 West Genesee Street, Syracuse, NY 13219 | 2018-11-15 |
| Good News Cafe | Fay Robbins | 3508 West Genesee Street, Syracuse, NY 13219 | 2018-11-15 |
| PEACE Sr Nutr @ Fay Road Baptist Church | P.e.a.c.e., Inc. Senior Nutrition Program | 750 Fay Road, Syracuse, NY 13219 | 2018-10-09 |
| Bishop Ludden High School | Syracuse Diocese Schools | 815 Fay Road, Syracuse, NY 13219 | 2018-10-02 |
| Brookdale Bellevue | Painted Post, LLC | 4330 Onondaga Boulevard, Syracuse, NY 13219 | 2018-09-27 |
Please comment or provide details below to improve the information on New China.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).