EN EN CHINESE BUFFET (former 3) (Health Operation# 707507) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 16, 2012.
| NYS Health Operation ID | 707507 |
| Operation Name | EN EN CHINESE BUFFET (former 3)/Inactive |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
9 South Buffalo Street Corning NY 14830 |
| Municipality | CORNING |
| County | STEUBEN |
| Permitted Corporation Name | KAI CHINESE FOOD, INC. |
| Permitted Operator Name | CHANG JIANG |
| Permit Expiration Date | 08/15/2013 |
| Local Health Department | Hornell District Office |
| NYSDOH Gazetteer | 503300 |
| Date: 2012-10-16 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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| Date: 2012-09-05 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Date: 2012-02-17 | Type: Inspection |
Violations:
1 critical,
10 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8F: Improper thawing procedures used Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11D: Non food contact surfaces of equipment not clean |
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| Date: 2011-08-11 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
||
| Date: 2011-01-31 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Date: 2010-06-03 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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| Date: 2010-03-16 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8C: Improper use and storage of clean, sanitized equipment and utensils |
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| Date: 2009-12-08 | Type: Inspection |
Violations:
2 critical,
4 noncritical |
|
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11D: Non food contact surfaces of equipment not clean |
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| Date: 2009-09-24 | Type: Inspection |
Violations:
2 critical,
3 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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| Street Address | 9 SOUTH BUFFALO STREET |
| City | CORNING |
| State | NY |
| Zip | 14830 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| EN EN CHINESE BUFFET | En En Corning Inc | 9 South Buffalo Street, Corning, NY 14830 | 2018-12-05 |
| EN EN CHINESE BUFFET(former 2) | Bao Bao of Corning | 9 South Buffalo Street, Corning, NY 14830 | 2009-05-06 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| BOB EVANS RESTAURANT #2069 | Bob Evans Farms · Bob Evans Restaurants, LLC | 1 South Buffalo Street, Corning, NY 14830 | 2018-11-28 |
| Fairfield Inn of Corning - Continental Food | 3 South Buffalo Street, Corning, NY 14830 | 2018-07-26 | |
| Fairfield Inn of Corning - Continental Fo | 3 South Buffalo Street, Corning, NY 14830 | 2014-11-07 | |
| ORIGINAL ITALIAN PIZZA | Amato Enterprises LLC | 360 West Pulteney Street, Corning, NY 14830 | 2018-06-14 |
| SUBWAY OF RIVERSIDE | Hufnagel Holdings LLC | 355 West Pulteney Street, Corning, NY 14830 | 2018-06-11 |
| SUBWAY OF RIVERSIDE | Subway of Painted Post · Sutara, Inc. | 355 West Pulteney Street, Corning, NY 14830 | 2017-06-16 |
| ON THE SIDE CATERING | Tina Sauter | 22 John Street, Painted Post, NY 14870 | 2015-06-11 |
| ORIGINAL ITALIAN PIZZA | Mo Jo X, LLC | 360 West Pulteney Street, Corning, NY 14830 | 2014-07-10 |
| QUIZNOS SUBS | 360 West Pulteney Street, Corning, NY 14830 | 2006-06-28 | |
| SMITH ELEMENTARY SCHOOL | Corning City School District | 3414 Stanton Street, Painted Post, NY 14870 | 2018-05-08 |
Please comment or provide details below to improve the information on EN EN CHINESE BUFFET (former 3).
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).