SALSA RESTAURANT (Health Operation# 695521) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 24, 2018.
| NYS Health Operation ID | 695521 |
| Operation Name | SALSA RESTAURANT |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
2585 South Road Poughkeepsie NY 12603 |
| Municipality | POUGHKEEPSIE |
| County | DUTCHESS |
| Permitted Corporation Name | TACO LAND INC |
| Permitted Operator Name | MARIA ALVAREZ |
| Permit Expiration Date | 05/31/2019 |
| Local Health Department | Dutchess County |
| NYSDOH Gazetteer | 136300 |
| Date: 2019-02-20 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8F: Improper thawing procedures used Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Food temperatures were checked in all cold and hot holding and all temperatures were code compliant. |
||
| Date: 2018-12-27 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: All temperatures collected at time of inspection meet code requirements. |
||
| Date: 2018-10-24 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2018-04-06 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2017-12-30 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: All refrigeration and hot holding was checked and all food temperatures were code compiant. |
||
| Date: 2017-12-29 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: All refrigeration and hot holding was checked and all food temperatures were code compiant. |
||
| Date: 2017-09-06 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Prep-cooler - sliced chicken 42F, Steam table - yellow rice 148F, ground beef 140F, Prep-table - cubed pork - 39F, 2 door cooler - sliced chicken - 37, 2- door cooler -cooked rice - 43F. |
||
| Date: 2017-04-12 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Prep-cooler cooked chicken 41F, steam table yellow rice 165F, prep- cooler black beans 36F, 2 door cooler ground beef 40F, back room 2 door cooler sliced onion 43F |
||
| Date: 2016-12-23 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8F: Improper thawing procedures used Comments: Steam table ground beef 146F, prep-cooler cheese 45F, prep cooler black beans 43F, 2-door cooler -39F. |
||
| Date: 2016-09-29 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Comments: Prep-cooler by steam table Cheese 43F, Pre-cooler by wall cooked pork 38F, Steam table yellow rice 162F, 2-door cooler hallway diced tomatoes 39F. |
||
| Date: 2016-05-19 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Comments: Steam table - ground beef 149F, Yellow Rice 180F, Prep-cooler - cooked chicken 43F, 2-door kitchen cooler - 39F, 2-door hallway cooler 40F, |
||
| Date: 2016-01-20 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: - Facility now has hot running water in the kitchen. New hot water heater has been installed. | ||
| Date: 2016-01-05 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12A: Hot, cold running water not provided, pressure inadequate Comments: - Previous violations corrected; light fixtures remain unshielded |
||
| Date: 2015-12-29 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12A: Hot, cold running water not provided, pressure inadequate Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: - Cooked refried beans in steam table 148 degrees F. - Cooked rice in 2-door kitchen cooler 38 degrees F. **Operator to call office tomorrow with update on hot water in kitchen. Must be addressed as soon as possible.** |
||
| Date: 2015-09-29 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2015-09-11 | Type: Inspection |
Violations:
2 critical,
8 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8F: Improper thawing procedures used |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SALSA RESTAURANT | Salsa Salsa Take Out Inc | 88 A Broadway, Freeport, NY 11520 | 2017-07-14 |
| Department of State (DOS) ID | 3090289 |
| Entity Name | TACO LAND INC. |
| Initial DOS Filing Date | 2004-08-13 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | TACO LAND INC. |
| DOS Process Address |
19 Hamilton Dr. Hopewell Junction NY 12533 |
| Location Name | TACO LAND INC. |
| Location Address |
3 Spackenkill Road Poughkeepsie NY 12603 |
| Street Address | 2585 SOUTH ROAD |
| City | POUGHKEEPSIE |
| State | NY |
| Zip | 12603 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| KOBE HIBACHI & SUSHI ASIAN CUISINE, INC. | Xingzhi Jiang | 2585 South Road, Poughkeepsie, NY 12601 | 2018-11-20 |
| PIZZA HUT #22945 HUDSON PLZA | Adf Dutchess, LLC | 2585 South Road, Poughkeepsie, NY 12601 | 2018-11-20 |
| WORLD BUFFET | Dian Pin Jiang | 2585 South Road, Poughkeepsie, NY 12601 | 2008-09-11 |
| HAPPY SEAFOOD BUFFETT INC | Happy Seafood Buffet Inc | 2585 South Road, Poughkeepsie, NY 12601 | 2007-07-30 |
| QUI'S NEW YORK BUFFET INC | Shui Shen Qui | 2585 South Road, Poughkeepsie, NY 12601 | 2006-04-18 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| DUNKIN DONUTS - SO. RD. | Poughkeepsie Donuts LLC | 2580 South Road, Poughkeepsie, NY 12601 | 2018-10-26 |
| SUGAR & SPICE CAFE | Sugar & Spice Cafe Inc | 2600 South Road, Poughkeepsie, NY 12601 | 2018-11-02 |
| WENDY'S -SOUTH ROAD | Mid Hudson Wendico Inc | 2596 South Road, Poughkeepsie, NY 12601 | 2018-10-22 |
| GIACOMO'S EXPRESS | Mt. Etna Group | 2600 South Road, Poughkeepsie, NY 12603 | 2018-10-15 |
| IHOP #4688 | Poughkeepsie Food Corp Ihop | 2550 South Road, Poughkeepsie, NY 12601 | 2015-10-13 |
| KRAKOWER CAFE & YOGURT DELIGHT | Krakower Catering Inc | 2600 South Road, Poughkeepsie, NY 12601 | 2015-03-31 |
| ORIENT BUFFET | Poughkeepsie Buffet Inc | 2600 South Road, Poughkeepsie, NY 12601 | 2013-08-29 |
| SAFARI AFRICAN RESTAURANT | Theodore Seyena-susu | 2600 South Road, Poughkeepsie, NY 12603 | 2012-12-07 |
| JUMPIN JAKES DISCOVERY OF POK | Jumpin Jakes LLC | 2600 South Road, Poughkeepsie, NY 12601 | 2012-11-27 |
| RESIDENCE INN food service | 2525 South Road, Poughkeepsie, NY 12601 | 2018-11-29 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).