HONEOYE FALLS MANOR SCHOOL (Health Operation# 667227) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 28, 2018.
| NYS Health Operation ID | 667227 |
| Operation Name | HONEOYE FALLS MANOR SCHOOL |
| Food Service Description | Institutional Food Service - Institutional Food Service |
| Facility Address |
141 East Street Honeoye Falls NY 14472 |
| Municipality | MENDON |
| County | MONROE |
| Permit Expiration Date | 12/31/2017 |
| Local Health Department | Monroe County |
| NYSDOH Gazetteer | 272100 |
| Date: 2018-09-28 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2017-03-27 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. |
||
| Date: 2016-02-09 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No violations observed | ||
| Date: 2015-06-23 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-11-21 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. |
||
| Date: 2014-05-22 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2013-12-09 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-05-22 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-12-19 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
||
| Date: 2012-06-05 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-12-16 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-06-13 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2010-12-09 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
| Date: 2010-06-17 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. |
||
| Date: 2009-11-05 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. |
||
| Date: 2009-06-22 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. |
||
| Date: 2008-10-07 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Department of State (DOS) ID | 6770529 |
| Initial DOS Filing Date | 2022-12-22 |
| Entity Type | FOREIGN LIMITED LIABILITY COMPANY |
| DOS Process Address |
10th Ave N Suite 400 Lake Worth FL 33461 |
| Street Address | 141 EAST STREET |
| City | HONEOYE FALLS |
| State | NY |
| Zip | 14472 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| HONEOYE FALLS-LIMA CTRL.FOOD SERV. | 83 East Street, Honeoye Falls, NY 14472 | 2018-11-27 | |
| HONEOYE FALLS-LIMA HIGH SCHOOL | 83 East Street, Honeoye Falls, NY 14472 | 2018-06-04 | |
| HONEOYE FALLS LIMA MIDDLE SCHOOL | 619 Quaker Mtg. House Road, Honeoye Falls, NY 14472 | 2018-09-28 | |
| CRITIC'S FAMILY RESTAURANT | 20 North Main Street, Honeoye Falls, NY 14472 | 2018-09-26 | |
| Enjoy Coffee, Sweets & Savories | 58 North Main Street, Honeoye Falls, NY 14472 | 2018-09-26 | |
| COSMO'S RESTAURANT AND TAVERN | 7 West Main Street, Honeoye Falls, NY 14472 | 2018-10-12 | |
| Salvatore's Pizza | 31 West Main Street, Honeoye Falls, NY 14472 | 2018-09-04 | |
| New Four Season | 17 West Main Street, Honeoye Falls, NY 14472 | 2014-10-08 | |
| FLAHERTY'S HONEOYE FALLS | 60 West West Main Street, Honeoye Falls, NY 14472 | 2018-09-18 | |
| JMC CUSTOM CAKES | 82 Monroe Street, Honeoye Falls, NY 14472 | 2014-04-08 |
Please comment or provide details below to improve the information on HONEOYE FALLS MANOR SCHOOL.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).