St. Augustine's Parish Center Food Service
St. Augustine's Church


Address: 3030 Main Street, Peru, NY 12972

St. Augustine's Parish Center Food Service (Health Operation# 584825) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 4, 2018.

Business Overview

NYS Health Operation ID 584825
Operation Name St. Augustine's Parish Center Food Service
Food Service Description Institutional Food Service - Religious, Charitable, Fraternal Organization
Facility Address 3030 Main Street
Peru
NY 12972
Municipality PERU
County CLINTON
Permitted Corporation Name St. Augustine's Church
Permitted Operator Name Alan Shnob
Permit Expiration Date 12/31/2019
Local Health Department Clinton County
NYSDOH Gazetteer 096000

Inspection Results

Date: 2018-04-04 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Resposible persons have developed a system of communication between the food handlers during the daily preperation and a second group of food handlers serving the evening meal. Logs for hot holding and cold holding were established and used allowing of continuity of food safety monitoring in between preperation and service. Staff were informed of the need to have corrective procedures determined before monitoring discovers time and temperature abuse. Staff were informed of time and temperature histories representing a need to discard, reheat, or place under refrigeration. Staff showed the ability to properly use thermometers, and use test strips to unsure proper sanitizing. These improvements have lead to the correction of all violations stated at the last inspection.
Date: 2017-05-24 Type: Inspection Violations: 1 critical, 2 noncritical
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Comments: Todays food preperation lacked communication and chain of custody of responsibilities between morning staff placing food into hot holding and a different set of food handlers taking over responsibility at the time of service. Freezer observations indicated a lot of foods are cooked and cooled. Jackie Black understood the inspectors concerns for achieving proper cooling time and temperature monitoring; therefore, she indicated she would institute logging of cooled foods for review at next routine inspection.
Date: 2016-02-20 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Operator was requested to contact inspector about the walk-in's and the bags of frozen meat sauce in the freezer. On 2/22/16 Paster Alan called the inspector to be informed of the need to submit plans for the partially constructed walk-in's. During the phone call the inspector interviewed the lady responsilble for cooling of meat sauce. She described a rapid procedure with the use of 2 inch deep metal pans in an ice bath. The person who monitored cooling and method used for the frozen bags of meat sauce were not determined. Maintenace man called for specific instructions for submitting plans . He was told to submit a layout drawing indicating dimensions; and specific's for surfaces, lighting,shelving, compressors, plumbing, and thermometers. The need for a smooth, sealed, durable, water resistant, and easily cleanable floors was explained.
Date: 2015-12-02 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Comments: taught thermometer use and calibration. reminded all foods served at church are the resposiblity of the church, including bingo foods served by the K of C.
Date: 2014-09-20 Type: Inspection Violations: 1 critical, 2 noncritical
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2013-02-06 Type: Inspection Violations: 0 critical, 4 noncritical
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 8B: In use food dispensing utensils improperly stored
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2012-10-10 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-12-02 Type: Inspection Violations: 1 critical, 0 noncritical
Item 2B (Critical): Food workers prepare raw and cooked or ready to eat food products without 'thorough handwashing and sanitary glove changing in between.
Date: 2010-09-19 Type: Inspection Violations: 0 critical, 2 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)

Services with the same corporation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
St. Augustines Rec. Center St. Augustine's Church 7333 O'brien Road, Baldwinsville, NY 13027 2018-08-09
ST. AUGUSTINE SCHOOL St. Augustine's Church 534 Fourth Avenue, Troy, NY 12182 2015-12-11

Office Location

Street Address 3030 Main STREET
City Peru
State NY
Zip 12972

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
NPE - Peru Senior Citizens Co. of Clinton County, Inc 3030 Main Street, Peru, NY 12972 2018-10-05
Applefest @ St. Augustine's St. Augustine's Parish 3030 Main Street, Peru, NY 12972 2008-09-21

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).