JIM'S DELI (Health Operation# 570560) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 22, 2017.
| NYS Health Operation ID | 570560 |
| Operation Name | JIM'S DELI |
| Food Service Description | Food Service Establishment - Delicatessen |
| Facility Address |
914 Front Street Uniondale NY 11553 |
| Municipality | HEMPSTEAD |
| County | NASSAU |
| Permitted DBA | JIM'S DELI |
| Permitted Corporation Name | BRIANNA CORP |
| Permit Expiration Date | 01/31/2019 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 295048 |
| Date: 2019-02-01 | Type: Inspection |
Violations:
1 critical,
8 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 14A: Insects, rodents present Comments: Permit F0114711; expiration date 1/20; food training managers certificate holder; GILBERT TOHME; #46294; expiration date 7/19; 12 seats; score 1/8; rating B |
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| Date: 2017-11-22 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12A: Hot, cold running water not provided, pressure inadequate Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Seatings: 12: Food Managers Certificate# 46294-Gilbert Tohme-Expired July 31, 2019 Food Permit# F0114711 noted posted. Expired January 31, 2018 Inspection ratings: 0/7B |
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| Date: 2016-05-25 | Type: Re-Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: Seats= 12 Reinspection Grade = A FMC = Gilbert Tohme = July 2016 |
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| Date: 2016-04-19 | Type: Inspection |
Violations:
2 critical,
5 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8B: In use food dispensing utensils improperly stored Comments: Seats. 12 Score Grade = B FMC = Gilbert Tohme - Exp. July 2016 |
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| Date: 2015-06-29 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 8B: In use food dispensing utensils improperly stored Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Date: 2014-05-05 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
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| Date: 2013-06-19 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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| Date: 2013-06-14 | Type: Inspection |
Violations:
1 critical,
8 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Date: 2012-05-30 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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| Date: 2011-12-16 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. |
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| Department of State (DOS) ID | 2855786 |
| Entity Name | BRIANNA CORP. |
| Initial DOS Filing Date | 2003-01-13 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | BRIANNA CORP. |
| DOS Process Address |
914 Front Street Uniondale NY 11553 |
| Location Name | GILBERT E TOHME |
| Location Address |
952 Wenwood Drive N Bellmore NY 11710 |
| Street Address | 914 FRONT STREET |
| City | UNIONDALE |
| State | NY |
| Zip | 11553 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| TING HO II | Ting Ho II LLC | 918 Front Street, Uniondale, NY 11553 | 2017-12-14 |
| TROPICAL JERK II | Tropical Jerk & Seafood Ctr Inc | 932 Front St, Uniondale, NY 11553 | 2014-04-22 |
| UNIONDALE SD - CALIFORNIA AVE ELEMENTARY SCHOOL | Whitsons School Nutrition Corp | 236 California Avenue, Uniondale, NY 11553 | 2018-09-27 |
| DOMINO'S PIZZA | Sestwon Pizza LLC | 935 Front Street, Uniondale, NY 11553 | 2017-09-14 |
| RESTAURANT & PUPUSERIA EUGENIA | Pia Dedias | 941 Front Street, Uniondale, NY 11553 | 2017-04-19 |
| SPICE SPOON WEST INDIAN AMERICAN RES | Wayne Mcken | 956 Front Street, Uniondale, NY 11553 | 2012-09-25 |
| LITTLE PEOPLE BIG WORLD DAYCARE | Little People Big World Daycare Inc. | 1010 Front Street, Uniondale, NY 11553 | 2011-10-21 |
| MCDONALD'S | Hannahdale Inc | 1050 Front Street, Uniondale, NY 11553 | 2017-04-05 |
| D&B DELI & GROCERY | D&b Deli & Grocery Inc | 1037 Front Street, Uniondale, NY 11553 | 2017-02-08 |
| D & D DAY CARE | D & D Day Care Inc | 374 Uniondale Avenue, Uniondale, NY 11553 | 2016-12-19 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).