1 PARK CAFE
I Park Cafe #1 · 1111 Marcus Avenue Cafe Ltd


Address: 1111 Marcus Avenue, Lake Success, NY 11042

1 PARK CAFE (Health Operation# 569952) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 24, 2018.

Business Overview

NYS Health Operation ID 569952
Operation Name 1 PARK CAFE
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 1111 Marcus Avenue
Lake Success
NY 11042
Municipality N. HEMPSTEAD
County NASSAU
Permitted DBA I PARK CAFE #1
Permitted Corporation Name 1111 MARCUS AVENUE CAFE LTD
Permit Expiration Date 11/30/2019
Local Health Department Nassau County
NYSDOH Gazetteer 296300

Inspection Results

Date: 2018-07-24 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2018-05-29 Type: Inspection Violations: 2 critical, 3 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: Grade: A. Seats: shared with building. FMTC: Argyris Georgiou #41849 ex. June 2020.
Date: 2017-02-21 Type: Inspection Violations: 0 critical, 2 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Comments: Grade: A. Seats: 116, shared with office building. FMTC: Argyris Georgiou #41849 ex. 7/17.
Date: 2016-08-19 Type: Inspection Violations: 0 critical, 4 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 14A: Insects, rodents present
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Comments: FMT - Argyris Georgious 12/2017, Score A 0/4, seat#0
Date: 2015-10-06 Type: Inspection Violations: 0 critical, 4 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: Food Manager's Certificate: Argyris Georgiou --July 2017-R Seatings: 120 Inspection Ratings: 0/ 4 "A
Date: 2014-09-02 Type: Inspection Violations: 1 critical, 1 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Date: 2013-03-25 Type: Inspection Violations: 0 critical, 3 noncritical
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Date: 2012-04-06 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Date: 2011-04-11 Type: Inspection Violations: 0 critical, 3 noncritical
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Date: 2010-09-29 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Date: 2010-02-09 Type: Inspection Violations: 1 critical, 0 noncritical
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Date: 2009-11-23 Type: Inspection Violations: 0 critical, 1 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2009-04-15 Type: Inspection Violations: 0 critical, 4 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Date: 2008-12-29 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred

NYS Corporation Registration

Department of State (DOS) ID 3293403
Entity Name 1111 MARCUS AVENUE CAFE LTD.
Initial DOS Filing Date 2005-12-15
Entity Type DOMESTIC BUSINESS CORPORATION
DOS Process Name 1111 MARCUS AVENUE CAFE LTD.
DOS Process Address 4 Fuchia Lane
Hicksville
NY 11801
Location Name 1111 MARCUS AVENUE CAFE LTD.
Location Address 4 Fuchia Lane
Hicksville
NY 11801

Office Location

Street Address 1111 MARCUS AVENUE
City LAKE SUCCESS
State NY
Zip 11042

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
I PARK CAFE #2 1111 Marcus Ave Cafe Ltd 1111 Marcus Avenue, Lake Success, NY 11042 2018-05-29
FULL HOUSE ORGANIC Full House Organic 1111 Corp 1111 Marcus Avenue, Lake Success, NY 11042 2018-07-24
ORGANIC KRUSH Ok 3 LLC 1111 Marcus Avenue, Lake Success, NY 11042 2018-05-29
NRGIZE LIFESTYLE CAFE @ LA FITNESS Lake Success Juicebar Inc 1111 Marcus Avenue, New Hyde Park, NY 11042 2018-01-26
HAIN CAFE The Hain Celestial Group 1111 Marcus Avenue, Lake Success, NY 11042 2016-11-18

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3000 CAFE J C Nara Corp 3000 Marcus Avenue, Lake Success, NY 11042 2017-02-21
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K PACHO Union Turnpike Restaurant LLC 1270 Union Turnpike, New Hyde Park, NY 11040 2018-04-18

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).