MOUNTAIN MUNCHABLES
James Todaro


Address: 5446 Main Street, Windham, NY 12496

MOUNTAIN MUNCHABLES (Health Operation# 541060) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 18, 2007.

Business Overview

NYS Health Operation ID 541060
Operation Name MOUNTAIN MUNCHABLES/Inactive
Food Service Description Food Service Establishment - Catering Operation
Facility Address 5446 Main Street
Windham
NY 12496
Municipality WINDHAM
County GREENE
Permitted Operator Name James Todaro
Permit Expiration Date 04/30/2008
Local Health Department Oneonta District Office
NYSDOH Gazetteer 196300

Inspection Results

Date: 2007-09-18 Type: Inspection Violations: 1 critical, 2 noncritical
Item 5D (Critical): Potentially hazardous foods such as salads prepared from potatoes or macaroni are not prepared as recommended using prechilled ingredients and not prechilled to 45°F or less as recommended before they are stored on buffet lines.
Item 14A: Insects, rodents present
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2007-05-02 Type: Inspection Violations: 4 critical, 7 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 2B (Critical): Food workers prepare raw and cooked or ready to eat food products without 'thorough handwashing and sanitary glove changing in between.
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 9D: Dressing rooms dirty, not provided, improperly located
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Date: 2006-09-16 Type: Inspection Violations: critical, noncritical
Date: 2006-09-13 Type: Inspection Violations: 2 critical, 1 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Date: 2006-06-16 Type: Inspection Violations: critical, noncritical

NYS Corporation Registration

Department of State (DOS) ID 6770529
Initial DOS Filing Date 2022-12-22
Entity Type FOREIGN LIMITED LIABILITY COMPANY
DOS Process Address 10th Ave N
Suite 400
Lake Worth
FL 33461

Office Location

Street Address 5446 MAIN STREET
City WINDHAM
State NY
Zip 12496

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
QIN FANG GARDEN Zhao Li 5446 Main Street, Windham, NY 12496 2018-07-07
WINDHAM BAGEL CAFE 5446 Main Street, Windham, NY 12496 2005-12-29

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).