ZEREGA'S RESTAURANT & PIZZERIA (Health Operation# 354848) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 19, 2018.
| NYS Health Operation ID | 354848 |
| Operation Name | ZEREGA'S RESTAURANT & PIZZERIA |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
5351 Main Street Windham NY 12496 |
| Municipality | WINDHAM |
| County | GREENE |
| Permitted Corporation Name | ZEREGA'S LTD. |
| Permitted Operator Name | Mr. Steven Zerega |
| Permit Expiration Date | 11/30/2020 |
| Local Health Department | Oneonta District Office |
| NYSDOH Gazetteer | 196300 |
| Date: 2018-05-19 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Comments: TEMPERATURES: TRUE REACH-IN COOLER - 39F; SILVER LOW BOY COOLER - 40F; SILVER LOW BOY COOLER - 40F; FRIGIDAIRE FREEZER - 17F; KENMORE FREEZER - 2F; IDYLIS FREEZER - 20F; HESSMAN LOW BOY COOLER - 35F; PROBE THERMOMETER - YES; SANITIZING SOLUTION - YES. (BAILEY SHEET TEST YIELDS: 100PPM) |
||
| Date: 2017-07-01 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 14A: Insects, rodents present Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2016-06-25 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 8D: Single service items reused, improperly stored, dispensed, not used when required |
||
| Date: 2015-08-14 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 11D: Non food contact surfaces of equipment not clean Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 14A: Insects, rodents present |
||
| Date: 2015-01-23 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Temperatures taken of food items and refrigeration are within acceptable range. |
||
| Date: 2014-01-24 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Comments: Meatballs in reach in cooler 42 F, Sliced tomatoes in salad cooler 47F, Raw sausage in Bain Marie 41F. |
||
| Date: 2013-05-30 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2012-07-06 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8D: Single service items reused, improperly stored, dispensed, not used when required |
||
| Date: 2012-05-25 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2011-06-10 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2010-07-02 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2009-07-10 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-06-12 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
||
| Date: 2008-05-30 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 8D: Single service items reused, improperly stored, dispensed, not used when required |
||
| Date: 2007-06-26 | Type: Inspection |
Violations:
critical,
noncritical |
| Street Address | 5351 MAIN STREET |
| City | WINDHAM |
| State | NY |
| Zip | 12496 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| TAPHOUSE & GRILLE | The Perfect Lift · Hunter Grill, LLC | 5359 Route 23 Unit 2b, Windham, NY 12496 | 2018-09-22 |
| MICHAEL'S | Nzm Restaurant Corp. | 5339 Main Street, Windham, NY 12496 | 2018-05-14 |
| CAVE MOUNTAIN BREWING COMPANY | Timothy Adams | 5359 Route 23 Unit 2b, Windham, NY 12496 | 2017-07-07 |
| NEAPOLIS PIZZERIA & GRILLE | Panagia, Inc. | 5330 State Route 23, Windham, NY 12496 | 2018-08-18 |
| WINDHAM THEATRE | Windham Ventures | 11 Vets Road, Windham, NY 12496 | 2018-08-11 |
| BISTRO BRIE & BORDEAUX | Desgaches and Associates, Inc. | 5386 State Route 23, Windham, NY 12496 | 2018-05-19 |
| DALYS COFFEE BAR LLC | Susan Daly | 5410 Route 23, Windham, NY 12496 | 2015-05-20 |
| REFRESH WELLBEING | Refresh Wellbeing, Inc. | 5410 Route 23, Windham, NY 12496 | 2007-12-26 |
| QIN FANG GARDEN | Zhao Li | 5446 Main Street, Windham, NY 12496 | 2018-07-07 |
| MOUNTAIN MUNCHABLES | James Todaro | 5446 Main Street, Windham, NY 12496 | 2007-09-18 |
Please comment or provide details below to improve the information on ZEREGA'S RESTAURANT & PIZZERIA.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).