AMERICAN LEGION POST 418 (Health Operation# 514653) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 9, 2018.
NYS Health Operation ID | 514653 |
Operation Name | AMERICAN LEGION POST 418 |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
9 Oswego River Road Phoenix NY 13135 |
Municipality | SCHROEPPEL |
County | OSWEGO |
Permitted Corporation Name | AMERICAN LEGION POST 418 |
Permitted Operator Name | FRED LEE |
Permit Expiration Date | 02/28/2019 |
Local Health Department | Oswego County |
NYSDOH Gazetteer | 372900 |
Date: 2018-02-09 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Comments: The American Legion 418 is opened to the public every Thursday night, and occasionally on Friday's serving hamburger's, hotdog's and chicken wings. Discussed ill food worker policy, CIAA and new e-cigarettes regulations with manager and staff. Provided food temperature requirements chart and employee hand washing signs for display. |
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Date: 2017-01-27 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: No violations observed. Discussed ill food worker policy and CIAA with manager. Provided food temperature requirements chart, choking poster, No smoking and employee hand washing signs. The American Legion #418 is a private club for members only, but occasionally on a Thursday night a band will play, food is served and the public is welcomed to attend. | ||
Date: 2016-02-12 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: No violations observed. Gloves and hats used, probe thermometers available. Hot holding goulash - 148 degrees. All cold holding < 42 degrees. Discussed CIAA and ill food worker policy with manager and staff. Provided food temperature requirements chart. | ||
Date: 2015-02-26 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 9C: Hair is improperly restrained Comments: All cold foods temped below 45 degs F. No hot food to temp at time of inspection. |
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Date: 2014-02-07 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-02-06 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Comments: 2/6/13 10A - COUNTER TOP AT SERVICE WINDOW HAS LAMINATE PEELING. |
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Date: 2012-02-23 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: 2/23/12 8E - NO INDICATING THERMOMETER IN EITHER WHITE HOTPOINT REFRIGERATOR. 8A - ONE BAG OF ONIONS STORED ON FLOOR IN KITCHEN. |
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Date: 2011-02-17 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: 2/17/11 8E - NO INDICATING THERMOMETER IN RIGHT WHITE REFRIGERATOR. CORRECTED. |
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Date: 2010-02-08 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: 2/8/2010 8E - NO INDICATING THERMOMETER IN 2 OF THE WHITE REFRIDGERATORS. 15A - CEILING TILE MISSING IN KITCHEN. 8A - DRINKING ICE IS NOT SEPARATED FROM SODA MANIFOLD ICE. 2/17/11 - CEILING TILE REPLACED IN KITCHEN; DRINK ICE IS NOW KEPT SEPARATE FROM MANIFOLD ICE. |
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Date: 2009-02-25 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Comments: 02/25/2009 11C- MEAT SLICER AND CAN OPENER HAVE DRIED FOOD ON THEM - (CORRECTED) - |
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Date: 2008-02-14 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: 2/14/08 15A FLOOR BEHIND BAR HAS SOME AREAS WHERE THE PAINT HAS WORN OFF. |
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Date: 2007-03-01 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8B: In use food dispensing utensils improperly stored Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: 3/1/07 8E NO THERMOMETERS IN REFRIGERATOR 11D BOTTOM SHELF OF MIDDLE REFRIGERATOR HAS SPILLS 8B ICE SCOOP HANDLE STORED IN ICE (CORRECTED) 8A PANCAKE MIX STORED IN SALAD DRESSING BOTTLE AND NOT LABELED 12C FAUCET OF THREE BAY SINK LEAKS WHEN HOT WATER IS CONNECTED |
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Date: 2006-03-08 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
Street Address | 9 OSWEGO RIVER ROAD |
City | PHOENIX |
State | NY |
Zip | 13135 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
BOMBADIL'S | Bonbadil's · Bombadil's Tavern | 575 Main Street, Phoenix, NY 13135 | 2018-08-31 |
JC BIRDLEBOUGH HIGH SCHOOL | Ej Dillon Middle School · Phoenix Central School District | 552 Main Street, Phoenix, NY 13135 | 2018-11-20 |
EJ DILLON MIDDLE SCHOOL | Phoenix Central School District | 116 Volney Street, Phoenix, NY 13135 | 2018-12-06 |
SCOOPER DOUPER ICE CREAM & TREATS | Scooper Douper Ice Cream and Treats | 15 Culvert Street, Phoenix, NY 13135 | 2017-06-26 |
SENIOR NUTRITION - PHOENIX | Oswego County Opportunities | 43 Bridge Street, Phoenix, NY 13135 | 2018-11-16 |
DUSKEE'S SPORTS BAR AND GRILL | Pc Nick Inc. | 8 Bridge Street, Phoenix, NY 13135 | 2018-10-10 |
CAM'S NEW YORK PIZZERIA | Cam's New York Pizzeria-phoenix · Donco Unlimited, Inc. | 20 Bridge Street, Phoenix, NY 13135 | 2018-06-15 |
STATE STREET CAFE | Tammy Lynch | 73 State Street, Phoenix, NY 13135 | 2018-02-14 |
RIVER ROCK BAR & GRILL | Anthony & Anthony of New York, Inc. | 8 Bridge Street, Phoenix, NY 13135 | 2010-10-12 |
MAROUN ELEMENTARY PRIMARY SCHOOL | Ej Dillon Middle School · Phoenix Central School District | 11 Elm Street, Phoenix, NY 13135 | 2018-12-12 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).