MARKET PLACE OF HARRISON
Brian Butler


Address: 295 Halstead Avenue, Harrison, NY 10528

MARKET PLACE OF HARRISON (Health Operation# 466228) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 1, 2016.

Business Overview

NYS Health Operation ID 466228
Operation Name MARKET PLACE OF HARRISON
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 295 Halstead Avenue
Harrison
NY 10528
Municipality HARRISON
County WESTCHESTER
Permitted Operator Name BRIAN BUTLER
Permit Expiration Date 09/30/2017
Local Health Department Westchester County
NYSDOH Gazetteer 595400

Inspection Results

Date: 2016-02-01 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: AT TIME OF ROUTINE INSPECTION NO RED OR BLUE ITEM VIOLATIONS WERE OBSERVED. ALL COLD HOLDING TEMPERATURES WERE FOUND SATIFACTORY DURING INSPECTION. CONDUCTED A HACCP INSPECTION DURING INSPECTION.
Date: 2015-10-01 Type: Inspection Violations: 0 critical, 1 noncritical
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Comments: MUST CORRECT ABOVE VIOLATION BY NEXT ROUTINE INSPECTION.
Date: 2014-09-24 Type: Inspection Violations: 0 critical, 2 noncritical
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2013-09-04 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2012-12-03 Type: Inspection Violations: 0 critical, 2 noncritical
Item 12A: Hot, cold running water not provided, pressure inadequate
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2011-11-21 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2010-11-23 Type: Inspection Violations: 0 critical, 2 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Date: 2009-12-21 Type: Inspection Violations: 0 critical, 1 noncritical
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Date: 2009-02-27 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2008-12-09 Type: Inspection Violations: 0 critical, 2 noncritical
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2008-02-26 Type: Inspection Violations: critical, noncritical
Date: 2007-04-26 Type: Inspection Violations: critical, noncritical
Date: 2006-10-23 Type: Inspection Violations: critical, noncritical
Date: 2006-04-17 Type: Inspection Violations: critical, noncritical
Date: 2005-12-02 Type: Inspection Violations: critical, noncritical

NYS Corporation Registration

Department of State (DOS) ID 6770529
Initial DOS Filing Date 2022-12-22
Entity Type FOREIGN LIMITED LIABILITY COMPANY
DOS Process Address 10th Ave N
Suite 400
Lake Worth
FL 33461

Office Location

Street Address 295 HALSTEAD AVENUE
City HARRISON
State NY
Zip 10528

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
HALS DELI & GRILL Parilladas Tio Pepe, Incorporated 295 Halstead Avenue, Harrison, NY 10528 2018-10-24

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
TRATTORIA VIVOLO Trattoria Vivolo, Inc. 301 Halstead Avenue, Harrison, NY 10528 2018-03-09
LAND & SEA Land & Sea Restaurant, Inc. 307 Halstead Avenue, Harrison, NY 10528 2018-02-14
UNCLE HENRY'S Joe Vin Enterprises, LLC 309-311 Halstead Avenue, Harrison, NY 10528 2018-02-14
HAJIME JAPANESE RESTAURANT I.t. & Y Ltd. 267 Halstead Avenue, Harrison, NY 10528 2018-02-09
CASA D'ITALIA Casa D' Italia Corp. 265 Halstead Avenue, Harrison, NY 10528 2018-01-18
CARVEL Carvel Store · Carvel Store Inc. 287 Halstead Avenue, Harrison, NY 10528 2017-10-12
HARRISON DONUT Sabur Corp. 267 Halstead Avenue, Harrison, NY 10528 2016-01-07
CARVEL - FROZEN DESSERT 287 Halstead Avenue, Harrison, NY 10528 2008-01-29
HARRISON BAGELS & MORE Harrison Bagels and More · Harrison Bagels & More, Inc. 261 Halstead Avenue, Harrison, NY 10528 2018-07-25
DUNKIN DONUTS Fac 260 Hals LLC 260 Halstead Avenue, Harrison, NY 10528 2018-02-20

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).