MARIONDALE RETREAT & CONFERENCE CENTER (Health Operation# 458236) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 8, 2018.
| NYS Health Operation ID | 458236 |
| Operation Name | MARIONDALE RETREAT & CONFERENCE CENTER |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
299 North Highland Avenue Ossining NY 10562 |
| Municipality | OSSINING |
| County | WESTCHESTER |
| Permitted DBA | MARIONDALE RETRT & CONFRENCE CENTER |
| Permitted Corporation Name | FLIK INTERNATIONAL CORP. |
| Permitted Operator Name | RICHARD ROSSITCH |
| Permit Expiration Date | 11/30/2019 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 596100 |
| Date: 2019-01-15 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2018-05-08 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2017-03-21 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2016-10-04 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: no violations observed | ||
| Date: 2016-06-09 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2015-11-24 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-04-23 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-09-26 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2014-06-06 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2013-12-19 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12A: Hot, cold running water not provided, pressure inadequate |
||
| Date: 2013-04-08 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-09-06 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2012-01-13 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2011-09-16 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-09-07 | Type: Inspection |
Violations:
2 critical,
0 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. |
||
| Date: 2011-01-20 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2010-09-10 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2010-01-07 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2009-02-11 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2008-10-06 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2008-02-25 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2007-05-08 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-04-11 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2005-11-18 | Type: Inspection |
Violations:
critical,
noncritical |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MOUNT SAINT FRANCIS / FLIK | Flik International Corp. | 250 South Street, Peekskill, NY 10566 | 2018-12-10 |
| ACORIDA THERAPEUTICS / FLIK | Flik International Corp. | 420 Saw Mill River Road, Ardsley, NY 10502 | 2018-10-22 |
| CONSUMER REPORTS / FLIK | Consumers Union/flik · Flik International Corp. | 101 Truman Avenue, Yonkers, NY 10703 | 2018-10-12 |
| MASTERCARD INTERNATIONAL / FLIK | Mastercard International/flik · Flik International Corp. | 2000 Purchase Street, Purchase, NY 10577 | 2018-09-18 |
| RXR PLAZA SNACK BAR | Flik International Corp. | Rxr Plaza 314, Uniondale, NY 11553 | 2018-09-06 |
| BASF GROUP / FLIK | Flik International Corp. | 540 White Plains Road, Tarrytown, NY 10591 | 2018-08-10 |
| MARIAN WOODS / FLIK | Flik International Corp. | 152 Ridge Road, Hartsdale, NY 10530 | 2018-06-19 |
| PEPSICO RESEARCH CENTER / FLIK | Pepsico Rsrch Ctr/cmps-fl · Flik International Corp. | 100 Stevens Avenue, Valhalla, NY 10595 | 2018-06-11 |
| SIEMAN'S MEDICAL DIAGNOSTICS / FLIK | Bayer Inc/ Flik Internatl · Flik International Corp. | 511 Benedict Avenue, Tarrytown, NY 10591 | 2018-04-13 |
| LORD & TAYLOR CAFE / FLIK | Flik International Corp. | 750 White Plains Road, Scarsdale, NY 10583 | 2018-03-28 |
| Find all services with the same name | |||
| Department of State (DOS) ID | 371253 |
| Entity Name | FLIK INTERNATIONAL CORP. |
| Initial DOS Filing Date | 1975-05-30 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | C/O CORPORATION SERVICE COMPANY |
| DOS Process Address |
80 State Street Albany NY 122072543 |
| Location Address |
2 International Drive St 200 Rye Brook NY 10573 |
| Street Address | 299 NORTH HIGHLAND AVENUE |
| City | OSSINING |
| State | NY |
| Zip | 10562 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| ALL ABOARD ON THE HUDSON / FREED | All Aboard On The Hudson LLC | 255 North Highland Avenue, Ossining, NY 10562 | 2018-05-24 |
| ELITA'S DELI & GROCERY | Javier Nieves | 232 North Highland Avenue, Ossining, NY 10562 | 2013-01-30 |
| EURO PIZZA OF OSSINING | 238 North Highland Avenue, Ossining, NY 10562 | 2012-08-01 | |
| C & A ITALIAN SPECIALTIES | C & A Italian Specialties Inc | 203 North Highland Avenue, Ossining, NY 10562 | 2014-10-01 |
| SAL'S PIZZA & PASTA | Gutierrez Brothers Transportation Corp. | 192 North Highland Avenue, Ossining, NY 10562 | 2018-03-12 |
| AMERICAN LEGION POST #1597 | Parker Bale American Legion Post #1597 | 11 Old Albany Post Road, Ossining, NY 10562 | 2017-02-15 |
| GE - FROZEN DESSERT MACHINE | Old Albany Post Road, Ossining, NY 10562 | 2018-11-19 | |
| GE - FOOD SERVICE #1 | Old Albany Post Road, Ossining, NY 10562 | 2018-11-19 | |
| GE - FOOD SERVICE #2 | Old Albany Post Road, Ossining, NY 10562 | 2018-11-19 | |
| GE LEARNING CENTER KITCHEN | Old Albany Post Road, Ossining, NY 10562 | 2018-11-19 |
Please comment or provide details below to improve the information on MARIONDALE RETREAT & CONFERENCE CENTER.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).