FORUM CATERERS - MAIN KITCHEN (Health Operation# 455767) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 23, 2015.
| NYS Health Operation ID | 455767 |
| Operation Name | FORUM CATERERS - MAIN KITCHEN |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
400 Davenport Avenue New Rochelle NY 10805 |
| Municipality | NEW ROCHELLE |
| County | WESTCHESTER |
| Permitted DBA | FORUM CATERERS |
| Permitted Corporation Name | FORUM CATERERS, INC. |
| Permitted Operator Name | FORUM CATERERS, INC. |
| Permit Expiration Date | 03/31/2016 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 590400 |
| Date: 2015-04-23 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2014-12-10 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14C: Pesticide application not supervised by a certified applicator |
||
| Date: 2014-04-11 | Type: Re-Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11D: Non food contact surfaces of equipment not clean Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2012-05-04 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
| Date: 2011-08-29 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-06-29 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2010-12-22 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-12-09 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2010-06-25 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-06-17 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2009-12-11 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-12-04 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2009-07-16 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 14A: Insects, rodents present Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
||
| Date: 2008-12-12 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2008-11-14 | Type: Inspection |
Violations:
0 critical,
15 noncritical |
|
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11D: Non food contact surfaces of equipment not clean Item 14A: Insects, rodents present Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| FORUM CATERERS - SNACK BAR | Forum Caterers Snack Bar · Forum Caterers, Inc. | 400 Davenport Avenue, New Rochelle, NY 10805 | 2015-08-03 |
| Department of State (DOS) ID | 750559 |
| Entity Name | FORUM CATERERS, INC. |
| Initial DOS Filing Date | 1982-02-09 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | FORUM CATERERS, INC. |
| DOS Process Address |
400 Davenport Avenue New Rochelle NY 10805 |
| Location Name | FORUM CATERERS, INC. |
| Location Address |
400 Davenport Avenue New Rochelle NY 10805 |
| Street Address | 400 DAVENPORT AVENUE |
| City | NEW ROCHELLE |
| State | NY |
| Zip | 10805 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| FORUM CATERERS - SNACK BAR | Forum Caterers Snack Bar · Forum Caterers, Inc. | 400 Davenport Avenue, New Rochelle, NY 10805 | 2015-08-03 |
| UNIQUE AFFAIRS @ THE DAVENPORT CLUB - SNACK BAR | Unique Affairs At The Davenport Club Corp. | 400 Davenport Avenue, New Rochelle, NY 10805 | 2018-08-21 |
| UNIQUE AFFAIRS @ THE DAVENPORT CLUB - MAIN DINING | Unique Affairs @ The Davenport Club Corp. | 400 Davenport Avenue, New Rochelle, NY 10805 | 2018-04-04 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| GREENTREE COUNTRY CLUB - SNACK BAR - FROZEN DESSER | 538 Davenport Avenue, New Rochelle, NY 10805 | 2018-08-28 | |
| GREENTREE COUNTRY CLUB - SNACK BAR | Greentree Country Club-snackbar · M.n & G. Restaurant & Caterers, Inc. | 538 Davenport Avenue, New Rochelle, NY 10805 | 2018-08-28 |
| GREENTREE COUNTRY CLUB - MAIN DINING | Greentree Country Club- Main Dining · M.n & G. Restaurant & Caterers, Inc. | 538 Davenport Avenue, New Rochelle, NY 10805 | 2018-04-06 |
| CASTAWAYS YACHT CLUB | Castaway Yacht Club · Progressive Enterprises, Inc. | 425 Davenport Avenue, New Rochelle, NY 10805 | 2017-08-03 |
| KIKU SUSHI & GRILL | Kiku Sushi & Grill Corp. | 408 Pelham Road, New Rochelle, NY 10805 | 2018-10-09 |
| CAPRICCIO LATINO | Mama Francesca · Mamma Francesca Restaurant Corp. | 414 Pelham Road, New Rochelle, NY 10805 | 2018-10-09 |
| NEW MARINA DELI | Marina Deli, Inc. | 416b Pelham Road, New Rochelle, NY 10805 | 2018-08-15 |
| HONG KONG GARDEN | Hong Kong Garden Corp. | 418 Pelham Road, New Rochelle, NY 10805 | 2018-05-09 |
| SUBWAY | 7 Days Gas & Food Mart Inc. | 400 Pelham Road, New Rochelle, NY 10805 | 2018-01-30 |
| PIZZA CENTER | Lutan Pizza Corp. | 374 Pelham Road, New Rochelle, NY 10805 | 2018-01-30 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).