HAMPTON INN - FSE-L (Health Operation# 454984) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 5, 2018.
| NYS Health Operation ID | 454984 |
| Operation Name | HAMPTON INN - FSE-L |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
337 Elmira Road Ithaca NY 14850 |
| Municipality | ITHACA |
| County | TOMPKINS |
| Permitted Corporation Name | HP ITHACA, LLC |
| Permitted Operator Name | HITESH PATEL |
| Permit Expiration Date | 12/31/2019 |
| Local Health Department | Tompkins County |
| NYSDOH Gazetteer | 540100 |
| Date: 2018-12-18 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Part 1: No critical violations observed Part 2: No violations observed violations cited during previous inspection have been corrected | ||
| Date: 2018-12-05 | Type: Inspection |
Violations:
2 critical,
1 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 8B: In use food dispensing utensils improperly stored Comments: Two Part I Critical Violations One Part II Blue Violations Staff keep temperature logs hourly. 8AM temperature log shows cream cheese temperature of 38 F and cut fruit at 39 F. Health department probe at approximately 8:15, showed 65 F for cream cheese and 53 F for melon. |
||
| Date: 2017-06-16 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: no violations observed | ||
| Date: 2016-02-24 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Part I - Item 5C sited previously was corrected. No violations observed. Part II - No violations observed. | ||
| Date: 2016-01-12 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Fruit salad voluntarily discarded during inspection. Discussed effective ice bath practices such as larger and deeper pans of ice for storage. Manager agreed to provide accurate thermometers in overflow refrigerator in pump room. |
||
| Date: 2015-06-17 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-11-07 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
||
| Date: 2013-03-11 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2012-02-27 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-02-08 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. |
||
| Date: 2011-03-17 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-07-08 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-02-23 | Type: Re-Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). |
||
| Date: 2010-02-04 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). |
||
| Date: 2009-01-13 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-03-10 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-02-15 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. |
||
| Date: 2007-03-20 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2007-03-06 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. |
||
| Date: 2006-02-01 | Type: Re-Inspection |
Violations:
critical,
noncritical |
| Date: 2006-01-18 | Type: Inspection |
Violations:
3 critical,
0 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. |
||
| Street Address | 337 ELMIRA ROAD |
| City | ITHACA |
| State | NY |
| Zip | 14850 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SPICY ASIAN | Spicy Asian Inc | 335 Elmira Road, Ithaca, NY 14850 | 2018-12-04 |
| FAT JACK'S BBQ | Geoffrey Tyrrell | 344 Elmira Road, Ithaca, NY 14850 | 2018-08-21 |
| BURGER KING - ELMIRA RD #2734 | Burger King #2734 · Bart-rich Enterprises Inc | 340 Elmira Road, Ithaca, NY 14850 | 2018-02-28 |
| SMART YOGURT | Smart Yogurt LLC | 335 Elmira Road, Ithaca, NY 14850 | 2015-03-26 |
| GARCIA'S MEXICAN RESTAURANT | Teodoro Lozano | 344 Elmira Road, Ithaca, NY 14850 | 2012-10-04 |
| CT BENTO CAFE | Ct Bento Incorporated | 335 Elmira Road, Ithaca, NY 14850 | 2012-03-16 |
| SMART MONKEY CAFE | Smart Monkey LLC | 335 Elmira Road, Ithaca, NY 14850 | 2009-06-30 |
| RALPH'S RIBS, INC. | 344 Elmira Road, Ithaca, NY 14850 | 2006-03-29 | |
| ARBY'S - ELMIRA RD #5127 | Rtm Operating Company | 328 Elmira Road, Ithaca, NY 14850 | 2018-08-15 |
| SRI LANKAN CURRY IN A HURRY | Dammi & Wije Herath | 544 Spencer Road, Ithaca, NY 14850 | 2017-12-07 |
Please comment or provide details below to improve the information on HAMPTON INN - FSE-L.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).