LITTLE CAESAR'S #7676 (Health Operation# 353850) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 10, 2018.
| NYS Health Operation ID | 353850 |
| Operation Name | LITTLE CAESAR'S #7676 |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
171 Delaware Avenue Sidney NY 13838 |
| Municipality | SIDNEY |
| County | DELAWARE |
| Permitted DBA | LITTLE CAESAR'S #7676 |
| Permitted Corporation Name | KMART OPERATIONS LLC |
| Permitted Operator Name | Jeanette Pollock |
| Permit Expiration Date | 04/30/2019 |
| Local Health Department | Oneonta District Office |
| NYSDOH Gazetteer | 122700 |
| Date: 2018-07-10 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: Temperatures adequate throughout: sausage 42 degrees, sauce 40 degrees. Discussed sewage back flow incident. It appears that everything has been thoroughly cleaned, except for wall as noted in violation. Sewage backflow was contained to dish washing area. Did not enter kitchen. Bleach and sanitizer were used to disinfect surfaces. Equipment in the vicinity were washed and sanitized. |
||
| Date: 2017-01-24 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Comments: Discussed the proper placement of thermometers for proper monitoring of cooler temperatures. |
||
| Date: 2016-03-15 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Bain Marie refrigeration unit is maintaining food temperatures at 40 degrees F or lower. Unit has been repaired. | ||
| Date: 2016-01-29 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Discussed at length the deficiency with their Bain Marie refrigeration unit. The Air Temperature in the Walk-In Cooler was 36 degrees F. Report e-mailed. |
||
| Date: 2015-01-29 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11D: Non food contact surfaces of equipment not clean Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: Facility is in need of a thorough cleaning. The counter at the soda station needs to be replaced. The three bay sink needs to be cleaned and sanitized and maintained that way. |
||
| Date: 2014-02-06 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2013-02-08 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Please have plans submitted to the Dept. of Health for remodel. 28 Hill Street, Oneonta NY 13820 | ||
| Date: 2012-09-10 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
||
| Date: 2012-01-06 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2011-01-05 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-01-08 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2009-01-26 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2008-01-03 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2007-04-11 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. |
||
| Date: 2006-02-06 | Type: Inspection |
Violations:
critical,
noncritical |
| Department of State (DOS) ID | 4713417 |
| Entity Name | KMART OPERATIONS LLC |
| Initial DOS Filing Date | 2015-02-20 |
| Entity Type | FOREIGN LIMITED LIABILITY COMPANY |
| DOS Process Name | C T CORPORATION SYSTEM |
| DOS Process Address |
28 Liberty St. New York NY 10005 |
| Street Address | 171 DELAWARE AVENUE |
| City | SIDNEY |
| State | NY |
| Zip | 13838 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| PIZZA HUT | Pizza Hut of Southeast Kansas | 2 Mang Drive, Sidney, NY 13838 | 2018-12-10 |
| CHINA BUFFET | Olympia of Sidney Inc. | 1 Mang Drive, Sidney, NY 13838 | 2018-11-02 |
| McDONALD'S OF SIDNEY | Inno-mac, Inc. | 141 Delaware Avenue, Sidney, NY 13838 | 2018-07-10 |
| McDONALD'S | Marich Restaurants, Inc. | 141 Delaware Avenue, Sidney, NY 13838 | 2014-03-07 |
| REESE'S RESTAURANT | Ljr Meyers Enterprises Inc | 1 Mang Drive, Sidney, NY 13838 | 2006-09-28 |
| BURGER KING | 1 Mang Drive, Sidney, NY 13838 | 2006-05-05 | |
| AMERICAN FOOD & VENDING SERVICES @ ACCO BRANDS | American Food & Vending Services, Inc. | 101 O'neil Road, Sidney, NY 13838 | 2018-07-10 |
| Cullman Child Development Food Service | 90 West Road, Sidney, NY 13838 | 2010-12-13 | |
| SIDNEY ELKS LODGE #2175, B.P.O.E., INC. | Sue Fletcher | 104 River Street, Sidney, NY 13838 | 2018-06-21 |
| RED'S | Nancy Hathaway | 38 West Pearl Street, Sidney, NY 13838 | 2013-07-23 |
Please comment or provide details below to improve the information on LITTLE CAESAR'S #7676.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).