Mack's Tavern
Blue River Properties LLC


Address: 8 Main Street, Waddington, NY 13694

Mack's Tavern (Health Operation# 324112) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 26, 2018.

Business Overview

NYS Health Operation ID 324112
Operation Name Mack's Tavern
Food Service Description Food Service Establishment - Restaurant
Facility Address 8 Main Street
Waddington
NY 13694
Municipality WADDINGTON
County ST LAWRENCE
Permitted Corporation Name Blue River Properties LLC
Permitted Operator Name George Ruddy
Permit Expiration Date 10/31/2020
Local Health Department Canton District Office
NYSDOH Gazetteer 443000

Inspection Results

Date: 2018-07-26 Type: Re-Inspection Violations: 0 critical, 13 noncritical
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 11D: Non food contact surfaces of equipment not clean
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 9C: Hair is improperly restrained
Comments: Violations 11D #2, #3, #4, #5, and #6, 15A #1, and #2 were corrected since last inspection. Partial cleaning was done on some violations but not enough to not be repeats in some cases.
Date: 2018-06-21 Type: Inspection Violations: 0 critical, 17 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Comments: Owner stated he would like to move the kitchen to another room that may make it easier for the bartenders to cook. Would like to know what he needs to do with the Department of Health before he even moves anything over. Was given office email and number and was told to contact Canton DO for any questions.
Date: 2017-11-02 Type: Inspection Violations: 1 critical, 18 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2016-12-08 Type: Re-Inspection Violations: 0 critical, 8 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Comments: Cluttered table removed from kitchen. New metal wall panels installed behind the fryers and stove. Refrigerator and small table in the kitchen moved so 3rd bay of sink is no longer blocked. New vinyl flooring installed beneath cook line.
Date: 2016-09-15 Type: Inspection Violations: 0 critical, 20 noncritical
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing

Office Location

Street Address 8 Main Street
City Waddington
State NY
Zip 13694

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
HASTINGS-OWN-BAGEL H & Three P Inc. 8 Main Street, Hastings-on-hudson, NY 10706 2018-09-24

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
A Touch of Icing Katherine Dupray-putney 19 Main Street, Waddington, NY 13694 2018-06-21
Lake St. Lawrence Boat Tours Mark Scott 2 Main Street, Waddington, NY 13694 2018-06-21
Murray's Old Irish Inn Muray's Old Irish Inn · Morin Corporation 144 Lincoln Avenue, Waddington, NY 13694 2015-11-10
River Lane Bowling John Chamberlain 17 Bowling Court, Waddington, NY 13694 2018-03-02
Twin Brooks Golf Course Lawrence Thomas 91 Franklin Road, Waddington, NY 13694 2018-06-21
Twin Brooks Golf Course, LLC Shannon Gaurin 91 Franklin Road, Waddington, NY 13694 2015-09-22
Twin Brooks Golf Course Lawrence Thomas 91 Franklin Road, Waddington, NY 13694 2014-10-03

Food services with the same zip code

Operation Name DBA/Corporation Name Facility Address Last Inspection
Twin Brooks Golf Course Lawrence Thomas 91 Franklin Road, Waddington, NY 13694 2018-06-21
A Touch of Icing Katherine Dupray-putney 19 Main Street, Waddington, NY 13694 2018-06-21
Lake St. Lawrence Boat Tours Mark Scott 2 Main Street, Waddington, NY 13694 2018-06-21
River Lane Bowling John Chamberlain 17 Bowling Court, Waddington, NY 13694 2018-03-02
Murray's Old Irish Inn Muray's Old Irish Inn · Morin Corporation 144 Lincoln Avenue, Waddington, NY 13694 2015-11-10
Twin Brooks Golf Course, LLC Shannon Gaurin 91 Franklin Road, Waddington, NY 13694 2015-09-22
Twin Brooks Golf Course Lawrence Thomas 91 Franklin Road, Waddington, NY 13694 2014-10-03
Grassroots Community Co-op & The Fireside Deborah Dixon 169 Lincoln Avenue, Waddington, NY 13694 2011-08-05
Chris Fay's Chris Fay 21 Main Street, Waddington, NY 13694 2009-08-10
Riverview Diner 12508 State Highway 37, Waddington, NY 13694 2009-07-30

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).