MARINER'S HARBOR (Health Operation# 317193) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 5, 2018.
| NYS Health Operation ID | 317193 |
| Operation Name | MARINER'S HARBOR |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
1 Broadway Kingston NY 12401 |
| Municipality | KINGSTON |
| County | ULSTER |
| Permitted Corporation Name | SAL-MARK RESTAURANT CORP. |
| Permitted Operator Name | FRANK GUIDO |
| Permit Expiration Date | 02/28/2019 |
| Local Health Department | Ulster County |
| NYSDOH Gazetteer | 550100 |
| Date: 2018-06-05 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: vacuum sealing machine removed from facility. wd - 40 no longer stored in prep room, in chemical storage area. hand wash sinks okay - soap & paper towels onsite. gloves onsite. observed proper glove use in kitchen - preparing salads. left self inspection checklist. left 3 bay sink pamphlet. left choking poster. left active control pamphlet. left cooling & reheating chart. left cooking temperature pamphlet. discussed sick food worker policy with manager. discussed glove use & hand washing with manager & staff. | ||
| Date: 2018-05-15 | Type: Inspection |
Violations:
2 critical,
6 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 1C (Critical): Home canned goods, or canned goods from unapproved processor found on premises Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Basement chest freezers@5,16,3,14,0, keg walkin@45, 2 door salad cooler@43, waitstaff cooler@42, upstairs walkin@41, line cooler@43, bar cooler@42, home style cooler@38, blue cheese@38, lobster bisque@151, probe thermometer, gloves available and worn. |
||
| Date: 2017-09-25 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Chest freezers@-9, 5, 3, dessert cooler@43, salad cooler@42, walkin cooler@39, clam tags available, line cooler@41, probe thermometer, gloves available. |
||
| Date: 2017-08-30 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 14A: Insects, rodents present Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Gloves, probes, basement walkin cooler@43, walkin freezer@-6,-5,6,19, bar cooler@42, staff cooler@34, salad cooler@44, upstairs walkin@38, bar coolers@37, calamari@42, lobster bisque@150, |
||
| Date: 2016-07-25 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Basement chest freezers @-10 to -1, Basement walkin cooler@38, gloves, line cooler@42, upstairs walkin cooler@37, waitstaff salad cooler@38, probe therm. |
||
| Date: 2016-06-20 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Dessert cooler@43, Basement walkin cooler@38, Salad dressings@41, Waitstaff cooler@35, Homestyle black refrigerator @40, upstairs walkin@38, Line cooler saefood@38. Gloves, probe. |
||
| Date: 2015-07-06 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2015-05-20 | Type: Inspection |
Violations:
1 critical,
10 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2014-11-18 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-09-09 | Type: Inspection |
Violations:
3 critical,
12 noncritical |
|
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Street Address | 1 BROADWAY |
| City | KINGSTON |
| State | NY |
| Zip | 12401 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| CONCESSION STAND | Sherman Park Little League | 1 Broadway, Hawthorne, NY 10532 | 2010-09-22 |
| TEAL | North River Charters, LLC | 1 Broadway, Kingston, NY 12401 | 2015-07-31 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MOLE PIER 23 INC. | Rosa Ortiz | 23 Broadway, Kingston, NY 12401 | 2018-09-14 |
| SHIP TO SHORE RESTAURANT, INC. | Samir Hrichi | 15 West Strand Street, Kingston, NY 12401 | 2018-06-13 |
| ENCHANTED CAKES | Enchanted Cakes Inc. | 23 West Strand Street, Kingston, NY 12401 | 2018-05-18 |
| SAVONA TRATTORIA E PIZZA | Savona Enterprises | 11 Broadway, Kingston, NY 12401 | 2018-04-02 |
| SAVONA'S NEXT DOOR | Savona Enterprises, Inc. | 21 Broadway, Kingston, NY 12401 | 2018-03-19 |
| DOLCE | Alessandra Tecchio | 27 Broadway, Kingston, NY 12401 | 2018-02-16 |
| REDSTART COFFEE, LLC | Josie Eriole | 1 West Strand, Kingston, NY 12401 | 2018-01-24 |
| MINT | Mint Lounge & Tapas Corp. | 1 West Strand, Kingston, NY 12401 | 2015-08-10 |
| MOLE MOLE | Mole Mole, Inc. | 23 Broadway, Kingston, NY 12401 | 2014-06-06 |
| THE RONDOUT MUSIC LOUNGE LTD | The Rondout Music Lounge | 21 Broadway, Kingston, NY 12401 | 2012-10-18 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).