MARK'S PIZZERIA
Groton Pizza Inc


Address: 202 Main Street, Groton, NY 13073

MARK'S PIZZERIA (Health Operation# 312894) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 11, 2015.

Business Overview

NYS Health Operation ID 312894
Operation Name MARK'S PIZZERIA
Food Service Description Food Service Establishment - Restaurant/Catering Operation
Facility Address 202 Main Street
Groton
NY 13073
Municipality GROTON
County TOMPKINS
Permitted DBA MARK'S PIZZERIA
Permitted Corporation Name GROTON PIZZA INC
Permitted Operator Name DANIEL ROBERTS
Permit Expiration Date 12/31/2016
Local Health Department Tompkins County
NYSDOH Gazetteer 542200

Inspection Results

Date: 2017-04-17 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: Red Violation 4A Observed on March 23, 2017 has been corrected. Part 1- No Red Critical Violations Observed. Part 2- No Blue Violations Observed.
Date: 2017-03-23 Type: Inspection Violations: 1 critical, 0 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Comments: Part One - One Red Critical Violation Observed. Part Two - No Blue Violations Observed. A reinspection will be conducted in 2-3 weeks.
Date: 2016-03-21 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: Reinspection of item 6A from inspection on 2/05/2016. Corrected: Pizza in display unit was 140 degrees F and greater.
Date: 2016-02-05 Type: Inspection Violations: 1 critical, 0 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Comments: Part 1- One Red Violation Observed. Part 2- No blue violations observed. A reinspection will be conducted in 2-3 weeks.
Date: 2015-02-11 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2015-01-29 Type: Inspection Violations: 1 critical, 1 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2014-02-19 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2014-01-30 Type: Inspection Violations: 1 critical, 0 noncritical
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
Date: 2013-02-06 Type: Inspection Violations: 0 critical, 1 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2012-02-14 Type: Inspection Violations: 0 critical, 1 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2011-10-04 Type: Inspection Violations: 0 critical, 1 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2010-10-05 Type: Inspection Violations: 0 critical, 1 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2009-08-31 Type: Inspection Violations: 0 critical, 1 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2008-09-30 Type: Inspection Violations: 0 critical, 1 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2007-08-31 Type: Inspection Violations: 0 critical, noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2006-09-20 Type: Inspection Violations: 0 critical, 0 noncritical

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Office Location

Street Address 202 Main STREET
City GROTON
State NY
Zip 13073

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Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
MARK'S PIZZERIA Daniel Roberts 196 Main Street, Groton, NY 13073 2018-03-22
BUN APPETIT BAKERY Jodi Metcalf 215 Main Street, Groton, NY 13073 2018-01-23
GROTON CORONA CLUB Groton-corona Club Inc 196 Main Street, Groton, NY 13073 2015-12-08
HEARTLYNN CAFE & BOWLING Pardoned Path, LLC 196 Main Street, Groton, NY 13073 2016-12-13
OSAKA-YA CATERING Christina Neumann 217 Spring Street, Groton, NY 13073 2018-12-03
CASPER'S Unwind Cafe LLC 118 Main Street, Groton, NY 13073 2018-11-29
MAIN STREET PIZZERIA Dale Dickey 120 Main Street, Groton, NY 13073 2018-11-29
NEW YORK GARDEN Xiao Ting Zheng 144 Main Street, Groton, NY 13073 2018-11-13
FARRELL'S PUB Peace Seekers LLC 114 Main Street, Groton, NY 13073 2018-08-28
ICE CREAM CABOOSE Little Red Caboose, Inc. 108 West South Street, Groton, NY 13073 2018-08-01

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).