SUBWAY/ALTAMONT AVE
Mdg Subs, Inc.


Address: 1822 Altamont Avenue, Rotterdam, NY 12303

SUBWAY/ALTAMONT AVE (Health Operation# 307055) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 18, 2016.

Business Overview

NYS Health Operation ID 307055
Operation Name SUBWAY/ALTAMONT AVE
Food Service Description Food Service Establishment - Restaurant
Facility Address 1822 Altamont Avenue
Rotterdam
NY 12303
Municipality ROTTERDAM
County SCHENECTADY
Permitted Corporation Name MDG SUBS, INC.
Permitted Operator Name MITCHELL GELMAN
Permit Expiration Date 06/30/2017
Local Health Department Schenectady County
NYSDOH Gazetteer 465400

Inspection Results

Date: 2016-03-18 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2016-02-08 Type: Re-Inspection Violations: 0 critical, 4 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12B: Improperly functioning on-site sewage disposal system, improper
Comments: items noted on inspection to be corrected by reinspection on feb 22,2015
Date: 2016-02-05 Type: Inspection Violations: 1 critical, 4 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45oF during cold holding, except smoked fish not kept at or below 38oF during cold holding.
Item 14A: Insects, rodents present
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: Will be Monday 2/8/16.
Date: 2015-10-09 Type: Re-Inspection Violations: 0 critical, 8 noncritical
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 9D: Dressing rooms dirty, not provided, improperly located
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 14A: Insects, rodents present
Date: 2015-09-25 Type: Re-Inspection Violations: 1 critical, 4 noncritical
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises.
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2015-09-17 Type: Inspection Violations: 1 critical, 5 noncritical
Item 5D (Critical): Potentially hazardous foods such as salads prepared from potatoes or macaroni are not prepared as recommended using prechilled ingredients and not prechilled to 45oF or less as recommended before they are stored on buffet lines.
Item 9D: Dressing rooms dirty, not provided, improperly located
Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Date: 2014-09-11 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2013-02-25 Type: Inspection Violations: 0 critical, 5 noncritical
Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 8F: Improper thawing procedures used
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2013-01-15 Type: Inspection Violations: 0 critical, 2 noncritical
Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed
Item 8F: Improper thawing procedures used
Date: 2012-02-09 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-02-09 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-02-10 Type: Inspection Violations: 1 critical, 2 noncritical
Item 5D (Critical): Potentially hazardous foods such as salads prepared from potatoes or macaroni are not prepared as recommended using prechilled ingredients and not prechilled to 45oF or less as recommended before they are stored on buffet lines.

Services with the same corporation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
SUBWAY Mdg Subs, Inc. 1701 Union Street, Schenectady, NY 12309 2015-05-29
SUBWAY / TACO DEL MAR Mdg Subs, Inc. 202 Washington Avenue, Albany, NY 12210 2015-02-06
SUBWAY/TACO DEL MAR Mdg Subs, Inc. 1478 State Street, Schenectady, NY 12304 2014-10-17

Office Location

Street Address 1822 ALTAMONT AVENUE
City ROTTERDAM
State NY
Zip 12303

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
BROWN BAG BISTRO David Cafarelli 1822 Altamont Avenue, Rotterdam, NY 12303 2018-05-17

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
GC PIZZA HUT, LLC. Pizza Hut #012855 · Gc Pizza Hut, LLC 1820 Altamont Avenue, Rotterdam, NY 12303 2018-05-17
JOHNNY C'S PIZZA & FAMILY RESTAURANT John Ciancetta 1821 Altamont Avenue, Rotterdam, NY 12303 2017-11-29
MCDONALD'S OF ALTAMONT AVENUE Matt 23:12 LLC 1637 Altamont Avenue, Rotterdam, NY 12306 2018-12-05
MCDONALD'S FD 1637 Altamont Avenue, Rotterdam, NY 12306 2018-12-05
MR. SUBB Mr. Subb, Inc Altamont Avenue, Rotterdam, NY 12303 2018-04-20
WENDY'S Capwen, LLC 1590 Altamont Avenue, Rotterdam, NY 12306 2018-12-04
WENDY'S FD 1590 Altamont Avenue, Rotterdam, NY 12306 2018-12-04
CUSATO'S PIZZERIA Best Pizza In Town, Inc 1700 Altamont Avenue, Rotterdam, NY 12303 2018-12-04
TOWNE BOWLING ACADEMY Martin Capullo 1601 Altamont Avenue, Rotterdam, NY 12303 2018-09-06
BAGELS AND BAKES Bagels & Bakes Inc. 1927 Curry Road, Schenectady, NY 12303 2018-04-20

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).