Marcellus Lanes (Health Operation# 292862) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 31, 2018.
| NYS Health Operation ID | 292862 |
| Operation Name | Marcellus Lanes |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
4325 Slate Hill Road Marcellus NY 13108 |
| Municipality | MARCELLUS |
| County | ONONDAGA |
| Permitted Corporation Name | Marcellus Lanes, Inc. |
| Permitted Operator Name | Gail Shenfeld |
| Permit Expiration Date | 01/31/2019 |
| Local Health Department | Onondaga County |
| NYSDOH Gazetteer | 336000 |
| Date: 2018-05-31 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Establishment has probe/metal-stem type thermometer onsite as required. |
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| Date: 2017-02-24 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean Comments: Establishment has probe/metal-stem type thermometer onsite as required. Add email to ehips. |
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| Date: 2016-04-12 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Reinspection noted no smoking in establishment at this time. Discussion with operator confirmed understanding that all smoking of tobacco products is to occur outside of establishment. Recommend abate. Update email in ehips. | ||
| Date: 2016-03-15 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Operator noted smoking tobacco cigarette at rear of kitchen; reinspection required. Smoking is not permitted anywhere inside food establishment or public/commercial buildings. Establishment has probe thermometer onsite as required. |
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| Date: 2015-06-02 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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| Date: 2014-09-16 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 11D: Non food contact surfaces of equipment not clean Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2014-04-15 | Type: Inspection |
Violations:
2 critical,
10 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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| Date: 2013-07-12 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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| Date: 2012-12-26 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8D: Single service items reused, improperly stored, dispensed, not used when required |
||
| Date: 2012-05-22 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 9C: Hair is improperly restrained Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Date: 2011-08-25 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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| Department of State (DOS) ID | 711265 |
| Entity Name | MARCELLUS LANES, INC. |
| Initial DOS Filing Date | 1981-07-15 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | WILLIAM FESKO |
| DOS Process Address |
4325 Slate Hill Rd Marcellus NY 13108 |
| Location Name | MARCELLUS LANES, INC. |
| Location Address |
William Fesko 4325 Slate Hill Rd Marcellus NY 13108 |
| Street Address | 4325 Slate Hill ROAD |
| City | Marcellus |
| State | NY |
| Zip | 13108 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Hollow Mobile Unit Commissary (The) | The Onondaga Hollow LLC | 4325 Slate Hill Road, Marcellus, NY 13108 | 2015-06-02 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Morning Star Lodge | Morning Star Lodge/chapter | 46 East Main Street, Marcellus, NY 13108 | 2018-06-26 |
| PEACE Sr Nutr @ Marcellus Nutrition Site | P.e.a.c.e., Inc. Senior Nutrition Program | 1 Slocombe Avenue, Marcellus, NY 13108 | 2018-06-14 |
| Marcellus Nutrition Site | P.e.a.c.e. P.e.a.c.e., Inc. Senior Nutrit | 1 Slocombe Avenue, Marcellus, NY 13108 | 2006-01-05 |
| St. John's Episcopal Church | Warden's and Vestry of St. John's | 15 Orange Street, Marcellus, NY 13108 | 2018-09-17 |
| Marcellus Volunteer Fire Department | Town of Marcellus | 4242 Slate Hill Road, Marcellus, NY 13108 | 2018-03-11 |
| Murphy's Complete Catering | Matthew Murphy | 15 Orange Street, Marcellus, NY 13108 | 2014-06-10 |
| Alvord House | The Alvord House, Inc. | 5 East Main Street, Marcellus, NY 13108 | 2018-12-04 |
| Abbott's Village Tavern | Abbott's Village Tavern, LLC | 6 East Main Street, Marcellus, NY 13108 | 2018-06-15 |
| Marcellus United Methodist Church | Michael Burt | 1 Slocombe Avenue, Marcellus, NY 13108 | 2018-06-14 |
| Subway | Southwood Management, Inc. | 19 North Street, Marcellus, NY 13108 | 2018-03-13 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).