TWO BROTHERS CAFE AND PIZZERIA LLC
Tarik Pehlic


Address: 1264 Hilton Avenue, Utica, NY 13501

TWO BROTHERS CAFE AND PIZZERIA LLC (Health Operation# 288638) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 1, 2018.

Business Overview

NYS Health Operation ID 288638
Operation Name TWO BROTHERS CAFE AND PIZZERIA LLC
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 1264 Hilton Avenue
Utica
NY 13501
Municipality UTICA
County ONEIDA
Permitted Operator Name TARIK PEHLIC
Permit Expiration Date 12/31/2018
Local Health Department Oneida County
NYSDOH Gazetteer 320203

Inspection Results

Date: 2018-06-01 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2017-05-11 Type: Inspection Violations: 0 critical, 2 noncritical
Item 9C: Hair is improperly restrained
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: Satisfactory. Violations are specifically listed within each inspection and violations not listed, but which are contained in the same category of the indicated violation, are not present.
Date: 2016-08-02 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Satisfactory 2nd inspection application for waiver from regulations for pizza hot holding discussed with the owner.
Date: 2016-03-02 Type: Inspection Violations: 1 critical, 4 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 9C: Hair is improperly restrained
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Comments: Satisfactory Violations are specifically listed above and violations not listed, but which are contained in the same category of the indicated violation, are not present.
Date: 2015-12-28 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: satisfactory.
Date: 2015-06-04 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: Satisfactory. BWO in place. Boil water for hand washing and dish washing. Bottled water for drinking/bagged ice. PLEASE NOTE* - Your 2016 permit renewal application will be due, no later than, December 31, 2015. All application renewals received or post marked after December 31, 2015 will be subject to Formal Enforcement Action including assessment of a fine.
Date: 2015-03-17 Type: Inspection Violations: 0 critical, 1 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Comments: Unsatisfactory. Violations are specifically listed within each inspection and violations not listed, but which are contained in the same category of the indicated violation, are not present.
Date: 2014-10-17 Type: Inspection Violations: 0 critical, 3 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Comments: Satisfactory. Violations are specifically listed within each inspection and violations not listed, but which are contained in the same category of the indicated violation, are not present.
Date: 2013-09-12 Type: Inspection Violations: 1 critical, 1 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: Satisfactory. Violations are specifically listed within each inspection and violations not listed, but which are contained in the same category of the indicated violation, are not present.
Date: 2012-02-03 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-02-01 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-03-18 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2008-11-25 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2007-03-23 Type: Inspection Violations: critical, noncritical
Date: 2006-11-30 Type: Inspection Violations: critical, noncritical

NYS Corporation Registration

Department of State (DOS) ID 6770529
Initial DOS Filing Date 2022-12-22
Entity Type FOREIGN LIMITED LIABILITY COMPANY
DOS Process Address 10th Ave N
Suite 400
Lake Worth
FL 33461

Office Location

Street Address 1264 HILTON AVENUE
City UTICA
State NY
Zip 13501

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).