ST. JOSEPH'S ORATORY
Walter Szczesny


Address: 391 Market Street, Lockport, NY 14094

ST. JOSEPH'S ORATORY (Health Operation# 286385) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 1, 2018.

Business Overview

NYS Health Operation ID 286385
Operation Name ST. JOSEPH'S ORATORY
Food Service Description Institutional Food Service - Religious, Charitable, Fraternal Organization
Facility Address 391 Market Street
Lockport
NY 14094
Municipality LOCKPORT
County NIAGARA
Permitted Corporation Name ST. JOSEPH'S ORATORY
Permitted Operator Name WALTER SZCZESNY
Permit Expiration Date 07/31/2019
Local Health Department Niagara County
NYSDOH Gazetteer 310100

Inspection Results

Date: 2018-08-01 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2017-08-11 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Food testing thermometer ok, coolers<45°, bleach available for sanitizing, gloves available, choking ok, restrooms ok, high temp dishwasher not run today Still need application and insurance in order to permit Non operational inspection today
Date: 2016-07-13 Type: Inspection Violations: 1 critical, 2 noncritical
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Comments: Non-operational inspection Kitchen has limited use Steam table and dish machine do not work and are no longer used Notes- no hot holds, coolers < 45dF, hair restraints and hand barriers available, handwash sink okay, 2 bay sink plus bucket for sanitizer okay, bleach sanitizer available, permit posted, choke poster posted
Date: 2015-07-20 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2014-07-16 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2013-07-19 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2012-07-11 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-07-20 Type: Inspection Violations: 0 critical, 1 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: 10B- Shelving in closet-like cabinet in dry storage area (stage) not smooth and easily cleanable
Date: 2010-07-22 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-07-31 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: OKAY TO PERMIT
Date: 2008-08-10 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: no problems noted
Date: 2008-07-07 Type: Inspection Violations: 1 critical, 3 noncritical
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 14A: Insects, rodents present
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: 2E FOOD TESTING THERMOMETER NOT FOUND ON PREMISE 8E THERMOMETER MISSING FROM REFRIGERATOR 10B SOME SURFACES ARE NOT EASILY CLEANABLE 14A EVIDENCE OF RODENT DROPPINGS IN CUPBOARD.
Date: 2007-06-08 Type: Inspection Violations: critical, noncritical
Date: 2006-06-06 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures

Office Location

Street Address 391 MARKET STREET
City LOCKPORT
State NY
Zip 14094

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).