THE THIRD STREET TAP ROOM
M J Entertainment


Address: 439 Third Street, Niagara Falls, NY 14301

THE THIRD STREET TAP ROOM (Health Operation# 286165) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 25, 2018.

Business Overview

NYS Health Operation ID 286165
Operation Name THE THIRD STREET TAP ROOM
Food Service Description Food Service Establishment - Restaurant
Facility Address 439 Third Street
Niagara Falls
NY 14301
Municipality NIAGARA FALLS
County NIAGARA
Permitted Corporation Name M J ENTERTAINMENT
Permitted Operator Name JACK HORNUNG
Permit Expiration Date 03/31/2019
Local Health Department Niagara County
NYSDOH Gazetteer 310200

Inspection Results

Date: 2018-01-25 Type: Inspection Violations: 0 critical, 3 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Comments: Restrooms: OK Handwash Station: OK Mop Sink: n/a Indirectly Drained Sink: n/a 3-Bay Sink (wash>rinse>sanitize [50 ppm Cl-]>air dry): OK Wipe Cloth Bucket (100 ppm Cl-): OK Food Testing Thermometer: OK/Calibrated/Used Properly Cold Holds/Coolers: <45oF Bar Area: OK Storage Practices: OK Basement Storage: OK Hand Barriers: OK Hair Restraints: OK Choke Poster: OK CPR Kit: OK Permit Posted: OK Note: Collected Check # 3221 ($155) and Application. Insurance forms to be mailed in.
Date: 2017-03-09 Type: Inspection Violations: 0 critical, 3 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: bleach available, food testing thermometer available, restrooms OK, no cooking/ kitchen
Date: 2016-03-08 Type: Inspection Violations: 0 critical, 1 noncritical
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Comments: Violations from previous inspection have been corrected. Ceiling has been repaired. Floor tiles behind bar have mostly been replaced. Owner stated that the building shifts and uneven floor that he is constantly having to replace tiles. Floor has been painted black in order to be cleaned easily. Owner stated he would continuously monitor floor and replace tiles as they break. All coolers below 45 d F. Walk-in cooler OK. 3 bay sink OK. Bleach sanitizer available. Discussed proper sanitizing technique. Restrooms OK. Application, Workers Comp. and Disability Forms received. Check number 2386 also received today for $145.00. -- Discussed proper hand barrier between bar fruit and bar worker. Tongs to be placed in bar fruit to avoid bare hand contact.
Date: 2015-03-05 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: * Permit application, fee, workers comp and disability are due on or before March 31st, 2015 to avoid a late fee. Notes- no food preparation, cold holds all < 45 degrees F, walk in cooler okay, choke poster posted, CPR kit okay, 3 bay set up available, sanitizer 50ppm in sink and 100ppm fir wiping, handwash sink available, bathrooms okay
Date: 2014-04-01 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: 15A - Floor tiles behind bar are in disrepair(repeat). Ceiling tiles missing in bar area(repeat).
Date: 2013-03-11 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: 15a floor behind bar needs to be repair,some ceiling tiles to be replaced in bar area
Date: 2012-04-09 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Comments: 15 C - BEHIND BLDG: AREA AROUND OUTSIDE TENT ON BOTH SIDES OF FENCE HAS SIGNIFICANT DEBRIS TO BE REMOVED
Date: 2012-03-19 Type: Inspection Violations: 0 critical, 5 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Comments: 8 E - THERMOMETERS REQUIRED IN BAR FRIGES AND WALK-IN COOLER IN BASEMENT 11B - WIPING CLOTHS TO BE IN PROPER SANITIZING SOLUTION, ICE SCOOP AND BUCKET TO BE PROPERLY SANITIZED AND STORED 12 E - PAPER HAND TOWELS TO BE MOUNTED AND SUPPLIED BEHIND BAR 15 A - MICROWAVE AREA LEADING TO CELLAR TO BE THOROUGHLY CLEANED WITH ALL NON-ESSENTIAL ITEMS TO BE MOVED OUT 15 C - MICROWAVE AREA REQUIRES REMOVAL OF UNNECESSARY ITEMS, AREA BEHIND BLDG HAS SIGNIFICANT DEBRIS TO BE REMOVED
Date: 2011-03-15 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: floor to be replaced behind bar pallets to be painted
Date: 2010-03-01 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-04-09 Type: Inspection Violations: 0 critical, 2 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2008-03-25 Type: Inspection Violations: critical, noncritical
Date: 2007-03-09 Type: Inspection Violations: critical, noncritical
Date: 2006-03-03 Type: Inspection Violations: critical, noncritical

Office Location

Street Address 439 THIRD STREET
City NIAGARA FALLS
State NY
Zip 14301

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DELHI DARBAR Billa Singh 431 Third Street, Niagara Falls, NY 14301 2016-07-25
CROWN INDIA BUFFET Nirmal Kandola 431 Third Street, Niagara Falls, NY 14301 2014-05-09
A-1 DOSA HUT Kiran Corp. 427 Third Street, Niagara Falls, NY 14301 2013-08-13
YVONNE'S BAKERY & CAFE, INC. Lakea Strong 449 3rd Street, Niagara Falls, NY 14301 2012-09-11
ULTRA LOUNGE Dee Cee Entertainment Inc. 441 Third Street, Niagara Falls, NY 14301 2012-03-22
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THE WHISKEY BAR Five Brothers International, Inc. 427 Third Street, Niagara Falls, NY 14301 2006-06-01

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).