Burger King Restaurant #323
Carrols LLC


Address: 303 Cornelia Street, Plattsburgh, NY 12901

Burger King Restaurant #323 (Health Operation# 268591) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 3, 2018.

Business Overview

NYS Health Operation ID 268591
Operation Name Burger King Restaurant #323
Food Service Description Food Service Establishment - Restaurant
Facility Address 303 Cornelia Street
Plattsburgh
NY 12901
Municipality PLATTSBURGH
County CLINTON
Permitted DBA Burger King Restaurant #323
Permitted Corporation Name Carrols LLC
Permitted Operator Name Paul Flanders
Permit Expiration Date 12/31/2019
Local Health Department Clinton County
NYSDOH Gazetteer 090101

Inspection Results

Date: 2018-12-03 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: No violations observed.
Date: 2017-12-15 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: No violations observed. Reviewed ill foodworker policy with manager.
Date: 2016-01-20 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2015-01-23 Type: Inspection Violations: 0 critical, 1 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Date: 2014-01-14 Type: Inspection Violations: 1 critical, 2 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 8B: In use food dispensing utensils improperly stored
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2013-01-18 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2012-02-02 Type: Inspection Violations: 1 critical, 2 noncritical
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2011-03-01 Type: Inspection Violations: 0 critical, 2 noncritical
Item 9C: Hair is improperly restrained
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2010-11-16 Type: Inspection Violations: 2 critical, 3 noncritical
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8B: In use food dispensing utensils improperly stored
Date: 2009-12-01 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Date: 2007-01-24 Type: Inspection Violations: critical, noncritical
Date: 2006-02-08 Type: Inspection Violations: 1 critical, 0 noncritical
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.

Services with the same corporation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
Burger King Restaurant #321 Burger Kink Restaurant #321 · Carrols LLC Skyway Shopping Center, Plattsburgh, NY 12901 2018-11-29
BURGER KING #288 Carrols LLC 1876 South Road, Poughkeepsie, NY 12603 2018-11-26
Burger King-Batavia Carrols LLC 230 West Main Street, Batavia, NY 14020 2018-11-13
BURGER KING #522 FSE Carrols LLC 937 Fairmount Avenue, Jamestown, NY 14701 2018-11-08
Burger King #526 Carrols LLC 4228 Route 417, Wellsville, NY 14895 2018-09-25
Burger King #301 Carrols LLC 10 North Plank Road, Newburgh, NY 12550 2018-09-24
Burger King #313 Carrols LLC 376 Windsor Highway, Vails Gate, NY 12584 2018-09-23
BURGER KING-GLENS FALLS-# 468 Burger King #468 · Carrols LLC 1 Warren Street, Glens Falls, NY 12801 2018-09-20
BURGER KING RESTAURANT #269 Carrols LLC 241 West Bridge Street, Catskill, NY 12414 2018-09-06
Burger King #309 Carrols LLC 100 Pike Street, Port Jervis, NY 12771 2018-09-05
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Office Location

Street Address 303 Cornelia STREET
City Plattsburgh
State NY
Zip 12901

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Koto Japanese Steak House C & L Koto, Inc. 319 Cornelia Street, Plattsburgh, NY 12901 2013-12-09

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).