KAMPAI JAPANESE STEAK HOUSE (Health Operation# 256547) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 27, 2018.
| NYS Health Operation ID | 256547 |
| Operation Name | KAMPAI JAPANESE STEAK HOUSE |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
108 Jensen Road Vestal NY 13850 |
| Municipality | VESTAL |
| County | BROOME |
| Permitted Corporation Name | KAMPAI JAPANESE STEAK HOUSE, INC. |
| Permitted Operator Name | RYOICHI MATSUSHIMA |
| Permit Expiration Date | 03/31/2019 |
| Local Health Department | Broome County |
| NYSDOH Gazetteer | 036400 |
| Date: 2018-09-27 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2017-12-04 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
||
| Date: 2016-11-09 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2015-10-29 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8B: In use food dispensing utensils improperly stored Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed |
||
| Date: 2014-05-08 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2013-02-06 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2012-09-07 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8B: In use food dispensing utensils improperly stored Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2011-05-23 | Type: Inspection |
Violations:
0 critical,
11 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11D: Non food contact surfaces of equipment not clean Item 9C: Hair is improperly restrained |
||
| Date: 2010-07-28 | Type: Re-Inspection |
Violations:
0 critical,
13 noncritical |
|
Item 14A: Insects, rodents present Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11D: Non food contact surfaces of equipment not clean |
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| Department of State (DOS) ID | 374315 |
| Entity Name | KAMPAI JAPANESE STEAK HOUSE, INC. |
| Initial DOS Filing Date | 1975-07-07 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | RYOICHI MATSUSHIMA |
| DOS Process Address |
3405 Almar Dr Vestal NY 13850 |
| Location Name | RYOICHI MATSUSHIMA |
| Location Address |
3405 Almar Dr. Vestal NY 13850 |
| Street Address | 108 Jensen ROAD |
| City | VESTAL |
| State | NY |
| Zip | 13850 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SLIDERZ BAR & GRILL | Jeremy Lyon | 3201 Vestal Parkway East, Vestal, NY 13850 | 2018-09-11 |
| AMERICAN LEGION #89 | John Handte Legion Memorial, Inc. | 118 South Jensen Road, Vestal, NY 13850 | 2018-09-11 |
| OUTBACK STEAKHOUSE | Outback Steakhouse of Florida, LLC | 3140 Vestal Parkway East, Vestal, NY 13850 | 2018-09-04 |
| MCDONALDS - VESTAL PARKWAY | Mac-clark Binghamton Inc. | 3136 Vestal Parkway East, Vestal, NY 13850 | 2018-03-21 |
| COMFORT SUITES- FOOD SERVICE | 3401 East Vestal Parkway, Vestal, NY 13850 | 2018-03-01 | |
| ARBYS RESTAURANT - VESTAL PKY | Endvest, Inc. | 3131 Vestal Parkway East, Vestal, NY 13850 | 2018-05-07 |
| MIDWAY LANES | Mid-way Lanes, Inc. | 213 N Jensen Road, Vestal, NY 13850 | 2018-04-30 |
| P S RESTAURANT | P S Restaurant, Inc. | 100 Rano Boulevard, Vestal, NY 13850 | 2018-10-12 |
| WINECELLAR, THE | Epk Corp. of Vestal | 100 Rano Boulevard, Vestal, NY 13850 | 2018-03-26 |
| BINGHAMTON UNIV.-ITC BUILDING | Sodexo Management Inc. | Po Box 6000, Vestal, NY 13850 | 2018-03-15 |
Please comment or provide details below to improve the information on KAMPAI JAPANESE STEAK HOUSE.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).