Food Service (Health Operation# 256043) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 7, 2009.
| NYS Health Operation ID | 256043 |
| Operation Name | Food Service/Inactive |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
498 Oquaga Lake Road Deposit NY 13754 |
| Municipality | SANFORD |
| County | BROOME |
| Permit Expiration Date | 07/31/2010 |
| Local Health Department | Broome County |
| NYSDOH Gazetteer | 036100 |
| Date: 2009-05-07 | Type: Inspection |
Violations:
3 critical,
7 noncritical |
|
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 11D: Non food contact surfaces of equipment not clean Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: Provided and reviewed subpart14-1 and food fact sheet. Chlorine checked was about 10 time the reported value observed on the DOH-360Cl and reviewed the LaMott test kit color comparator is actual 0.6 mg/L and this agrees with the 0.51mg/L Hach dpd test of water system taken from kitchen hand wash facet. |
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| Date: 2008-10-08 | Type: Re-Inspection |
Violations:
2 critical,
15 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 14A: Insects, rodents present Comments: DOH360CL no log sheet reports for chlorine residual from 9-29 to 10-8-08. BOIL WATER NOTICE after twice rechecked showed no chlorine residue! Instructed operator to discard ice designated for food consumption. BOIL WATER NOTICE effective 2:15 p.m. |
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| Date: 2008-09-11 | Type: Re-Inspection |
Violations:
0 critical,
17 noncritical |
|
Item 9C: Hair is improperly restrained Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 14A: Insects, rodents present Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: DOH360CL no chlorine residual reported since 9/4/08-boil water notification implemented at 4:20 p.m. as staff could not provide a test kit to check potable water. Instructed to dispose of ice and any beverage items made from the site water source. I call Peter Haff to inform him of this action during this food inspection. |
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| Date: 2008-04-23 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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| Date: 2007-10-11 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Food Service | 36 Yulan Road, Yulan, NY 12792 | 2015-02-26 | |
| Food Service | 131 Millbrook School Road, Millbrook, NY 12545 | 2014-07-24 | |
| Food Service | 100 Nott Terrace, Schenectady, NY 12308 | 2013-10-10 | |
| Food Service | Dioceses of Rochester | East Lake Road, Livonia, NY 14487 | 2013-06-14 |
| Food Service | 5220 Route 23, Windham, NY 12496 | 2013-01-10 | |
| Food Service | 1542 Palisades Road, Brant Lake, NY 12815 | 2012-07-26 | |
| Food Service | 1966 5 & 20 Route, Seneca Falls, NY 13148 | 2012-05-30 | |
| Food Service | 803 O'connor Road, Oswego, NY 13126 | 2010-07-28 | |
| Food Service | East Bayard Street Ext., Seneca Falls, NY 13148 | 2010-06-22 | |
| Food Service | 6419 Lake Road, Appleton, NY 14008 | 2010-06-16 | |
| Find all services with the same name | |||
| Department of State (DOS) ID | 6770529 |
| Initial DOS Filing Date | 2022-12-22 |
| Entity Type | FOREIGN LIMITED LIABILITY COMPANY |
| DOS Process Address |
10th Ave N Suite 400 Lake Worth FL 33461 |
| Street Address | 498 OQUAGA LAKE ROAD |
| City | DEPOSIT |
| State | NY |
| Zip | 13754 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| HEAD START - DEPOSIT | Delaware Co. Nutrition Site · Delaware Opportunities, Inc. | 3743 Columbia Lake Road, Deposit, NY 13754 | 2018-10-03 |
| DEPOSIT ELEMENTARY CAFETERIA | Deposit Central Elementary Cafeteria · Deposit Central School District | 171 Second Street, Deposit, NY 13754 | 2018-10-03 |
| DEPOSIT HIGH SCHOOL CAFETERIA | Deposit Central High School Cafeteria · Deposit Central School District | 171 Second Street, Deposit, NY 13754 | 2018-10-03 |
| PANDA RESTAURANT | Xue Zhong Chen | 114 Front Street, Deposit, NY 13754 | 2018-10-03 |
| RED BARN | E. Duane Daddis | 18 Kelsey Road, Deposit, NY 13754 | 2018-09-11 |
| Food Service | 577 Oquaga Lake Road, Deposit, NY 13754 | 2018-08-29 | |
| WEST BRANCH ANGLER & SPORTSMAN | Lkbs River Run, Inc. | 150 Faulkner Road, Deposit, NY 13754 | 2018-08-29 |
| DEPOSIT CENTRAL SUMMER FEEDING | 171 Second Street, Deposit, NY 13754 | 2018-08-06 | |
| BUTTERFIELDS | Butterfields Cafe, Inc. | 16 Division Street, Deposit, NY 13754 | 2018-08-06 |
| WENDY'S #206 | Golden Eagle Foods, Inc. | 390 State Hwy 10, Deposit, NY 13754 | 2018-07-19 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).