ANTOJITOS DEL MAR DELI
Ny Brothers Fish Corp


Address: 218 Meacham Avenue, Elmont, NY 11003

ANTOJITOS DEL MAR DELI (Health Operation# 1002419) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 12, 2018.

Business Overview

NYS Health Operation ID 1002419
Operation Name ANTOJITOS DEL MAR DELI
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 218 Meacham Avenue
Elmont
NY 11003
Municipality HEMPSTEAD
County NASSAU
Permitted Corporation Name NY BROTHERS FISH CORP
Permit Expiration Date 07/31/2019
Local Health Department Nassau County
NYSDOH Gazetteer 295013

Inspection Results

Date: 2018-11-12 Type: Re-Inspection Violations: 1 critical, 1 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Comments: FMT must take letter was issued 10/10/18
Date: 2018-10-25 Type: Re-Inspection Violations: 1 critical, 4 noncritical
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 12A: Hot, cold running water not provided, pressure inadequate
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Date: 2018-10-10 Type: Inspection Violations: 4 critical, 8 noncritical
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 8B: In use food dispensing utensils improperly stored
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 14A: Insects, rodents present
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures

NYS Corporation Registration

Department of State (DOS) ID 5039614
Entity Name NY BROTHERS FISH CORP.
Initial DOS Filing Date 2016-11-16
Entity Type DOMESTIC BUSINESS CORPORATION
DOS Process Name MANFREDO ARRUE
DOS Process Address 100 Park Avenue
Westbury
NY 11590

Office Location

Street Address 218 MEACHAM AVENUE
City ELMONT
State NY
Zip 11003

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).