KU ASIAN BISTRO
Ku Asian Bistro Inc.


Address: 480 New Rochelle Road, Bronxville, NY 10708

KU ASIAN BISTRO (Health Operation# 903922) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 8, 2019.

Business Overview

NYS Health Operation ID 903922
Operation Name KU ASIAN BISTRO
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 480 New Rochelle Road
Bronxville
NY 10708
Municipality EASTCHESTER
County WESTCHESTER
Permitted Corporation Name KU ASIAN BISTRO INC.
Permitted Operator Name YI GUANG WANG
Permit Expiration Date 07/31/2019
Local Health Department Westchester County
NYSDOH Gazetteer 595200

Inspection Results

Date: 2019-02-08 Type: Inspection Violations: 1 critical, 20 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11D: Non food contact surfaces of equipment not clean
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 14A: Insects, rodents present
Comments: REINSPECT ON OR ABOUT MARCH 1, 2019 discussed: wire shelving in walk-in refrigeration unit basement ceiling tiles WARNING ISSUED FOR WIPING CLOTHS
Date: 2018-11-30 Type: Re-Inspection Violations: 0 critical, 4 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: update summons php-7712-18-mk-szs4-fse. $250 fine and waiver issued at this time. Fine must be paid prior to hearing date
Date: 2018-11-07 Type: Inspection Violations: 2 critical, 16 noncritical
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises.
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 14A: Insects, rodents present
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11D: Non food contact surfaces of equipment not clean
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 8B: In use food dispensing utensils improperly stored
Comments: summons php-7712-18-mk-szs4-fse issued at this time **re-inspection to occur in or about 3 weeks
Date: 2018-06-07 Type: Inspection Violations: 1 critical, 14 noncritical
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises.
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 11D: Non food contact surfaces of equipment not clean
Item 8B: In use food dispensing utensils improperly stored
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12A: Hot, cold running water not provided, pressure inadequate
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Comments: measured temperatures acceptable. Discussed bare hand contact
Date: 2017-05-01 Type: Inspection Violations: 0 critical, 22 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures

Office Location

Street Address 480 NEW ROCHELLE ROAD
City BRONXVILLE
State NY
Zip 10708

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
BAGEL DELI PLUS Lox of Bagels, Inc. 480 New Rochelle Road, Bronxville, NY 10708 2018-09-06
ORIENTAL PALACE Scy Corp. 480 New Rochelle Road, Bronxville, NY 10708 2015-03-31

Food services with the same zip code

Operation Name DBA/Corporation Name Facility Address Last Inspection
J. FERRARO'S PIZZERIA J. Ferraro's Pizzeria Inc. 495 New Rochelle Road, Bronxville, NY 10708 2018-11-30
GORDY'S STEAKHOUSE Gordy's Steakhouse LLC 502 A New Rochelle Road, Bronxville, NY 10708 2018-11-07
PARK 143 BISTRO & FISH W.d. Restaurant Group, Inc. 143 Parkway Road, Bronxville, NY 10708 2018-11-01
CONCORDIA COLLEGE - MAIN CAFETERIA / COMPASS Concordia-main/chrtwl-cmp · Compass Group Usa, Inc. 171 White Plains Road, Bronxville, NY 10708 2018-11-01
CONCORDIA COLLEGE - SNACK BAR / COMPASS Concordia-skbr/chrtwl-cmp · Compass Group Usa, Inc. 171 White Plains Road, Bronxville, NY 10708 2018-11-01
LUIGI'S PIZZERIA & RESTAURANT Luigis Pizzeria Restaurant · Luigi's Pizzeria Restaurant, Inc. 843 Bronx River Road, Yonkers, NY 10708 2018-10-23
SARAH LAWRENCE COLLEGE - PUB Avi Foodsystems, Inc. 1 Mead Way, Bronxville, NY 10708 2018-10-17
SARAH LAWRENCE COLLEGE - BATES DINING HALL Avi Foodsystems, Inc. 1 Mead Way, Bronxville, NY 10708 2018-10-17
DUNKIN DONUTS Fac 850 Brr LLC 850 Bronx River Road, Yonkers, NY 10708 2018-10-16
HAIKU BISTRO Jp Bronxville, Inc. 56 Pondfield Road, Bronxville, NY 10708 2018-10-10

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).