EL SABOR DEL CHEF RESTAURANT II
El Sabor Del Chef Restaurant & Deli Inc


Address: 46a Fulton Avenue, Hempstead, NY 11550

EL SABOR DEL CHEF RESTAURANT II (Health Operation# 894110) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 14, 2018.

Business Overview

NYS Health Operation ID 894110
Operation Name EL SABOR DEL CHEF RESTAURANT II
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 46a Fulton Avenue
Hempstead
NY 11550
Municipality HEMPSTEAD
County NASSAU
Permitted Corporation Name EL SABOR DEL CHEF RESTAURANT & DELI INC
Permit Expiration Date 02/28/2020
Local Health Department Nassau County
NYSDOH Gazetteer 290600

Inspection Results

Date: 2018-05-14 Type: Re-Inspection Violations: 0 critical, 2 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Comments: Seatings: 65: Food Manager’s Certificate# 41728-Harold-Oswaldo Gonzales—-Expired October 31, 2020 Food Permit# F0696706 noted posted. Expired February 28, 2019 Establishment per interview, opens daily between 6:00am- 10:00pm.
Date: 2018-04-23 Type: Inspection Violations: 1 critical, 9 noncritical
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises.
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Comments: Seatings: 65: Food Manager’s Certificate# 41728-Harold-Oswaldo Gonzales—-Expired October 31, 2020 Food Permit# F0696706 noted posted. Expired February 28, 2019 Establishment per interview, opens daily between 6:00am- 10:00pm. A Food manager’s must take letter was handed-over to Karely Rodriguez a cashier in the establishment. Inspection ratings: 1/8”B”
Date: 2017-03-03 Type: Inspection Violations: 1 critical, 5 noncritical
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises.
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12A: Hot, cold running water not provided, pressure inadequate
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Comments: Seatings: 50: Food Manager's Certificate # 41728 Harold Ozwaldo Gonzalez-----September 2017---R Inspection ratings: 1/5"A
Date: 2016-03-23 Type: Inspection Violations: 0 critical, 4 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: FMT - Harold O. Gonzalez 12/2017, Score A0/4, seat#60
Date: 2015-05-11 Type: Inspection Violations: 0 critical, 5 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions

Services with the same corporation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
EL SABOR DEL CHEF El Sabor Del Chef Restaurant & Deli Inc 15 N Franklin Street, Hempstead, NY 11550 2018-03-09

Office Location

Street Address 46A FULTON AVENUE
City HEMPSTEAD
State NY
Zip 11550

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).