MAY KING ORIENTAL
R&a Oriental Restaurant Inc


Address: 3110 Long Beach Road, Oceanside, NY 11572

MAY KING ORIENTAL (Health Operation# 889666) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 2, 2018.

Business Overview

NYS Health Operation ID 889666
Operation Name MAY KING ORIENTAL
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 3110 Long Beach Road
Oceanside
NY 11572
Municipality HEMPSTEAD
County NASSAU
Permitted Corporation Name R&A ORIENTAL RESTAURANT INC
Permit Expiration Date 12/31/2019
Local Health Department Nassau County
NYSDOH Gazetteer 295040

Inspection Results

Date: 2018-11-02 Type: Inspection Violations: 0 critical, 7 noncritical
Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed
Item 11D: Non food contact surfaces of equipment not clean
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Comments: FMTC Xiu Lan Wang, expires 7/31/21, no: 49150 Seats 18 Grade B Hand washing sinks stocked with soap & single-use paper towels. Calibrated food product thermometer available. pH meter available to evaluate the pH of sushi rice (pH measured at 3.0 during inspection). Sushi chef observed using gloves to prepare sushi rolls.
Date: 2017-05-12 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: All previously noted violations have been corrected.
Date: 2017-05-04 Type: Re-Inspection Violations: 1 critical, 4 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 14A: Insects, rodents present
Item 14C: Pesticide application not supervised by a certified applicator
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2017-04-21 Type: Inspection Violations: 1 critical, 9 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 14A: Insects, rodents present
Item 14C: Pesticide application not supervised by a certified applicator
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 11D: Non food contact surfaces of equipment not clean
Comments: FMTC Xin Lan Wang, expires 7/2018, no: 49150 Seats 14 Grade B
Date: 2016-10-27 Type: Inspection Violations: 1 critical, 4 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 14A: Insects, rodents present
Comments: FMTC Xiu Lan Wang, expires 7/2018, no: 49150 Seats 12 Grade A
Date: 2015-11-12 Type: Inspection Violations: 0 critical, 7 noncritical
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2015-03-18 Type: Inspection Violations: 0 critical, 5 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 8B: In use food dispensing utensils improperly stored

NYS Corporation Registration

Department of State (DOS) ID 4687020
Entity Name R&A ORIENTAL RESTAURANT INC
Initial DOS Filing Date 2014-12-31
Entity Type DOMESTIC BUSINESS CORPORATION
DOS Process Name WEI GUANG WANG
DOS Process Address 3110 Long Beach Road
Oceanside
NY 11572

Office Location

Street Address 3110 LONG BEACH ROAD
City OCEANSIDE
State NY
Zip 11572

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
MAY KING May King Oriental Food Service Inc 3110 Long Beach Road, Oceanside, NY 11572 2014-06-25

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).